Area Restaurant jobs
- The Sir George hotelJugiong NSW 2726
- Clears tables and ensures the dining area is clean and presentable.
- Serves food and beverages in a hotel, restaurant, club or dining establishment.
- View all The Sir George hotel jobs - Jugiong jobs - Restaurant Staff jobs in Jugiong NSW
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- HiltonDarwin NT
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- Mezza EateryForster NSW
- Employee discount
- Visa sponsorship
- Processing payments and assisting with daily restaurant operations.
- Previous bar or restaurant experience is preferred but not essential.
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- Outback Steakhouse AustraliaSydney NSW
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- Papis birria tacosMarrickville Metro NSW
- Free drinks
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- EVT GroupCairns QLD
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- Little Hand Big Mind PTY LTDToorak VIC 3142
- Free drinks
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- Parental leave
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- Sharkys MandurahMandurah WA 6210
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- 5 TAARA RestaurantClyde North VIC 3978
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- Strahan VillageStrahan TAS 7468
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- BOM Cafe BaldivisBaldivis WA 6171
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Job Post Details
Job details
Pay
- $77,000 - $87,000 a year
Job type
- Full-time
Location
Full job description
Trade Waiter – The Sir George Hotel (Jugiong, NSW)
About Us
Nestled in the historic village of Jugiong, The Sir George Hotel is a beautifully restored heritage property renowned for its exceptional dining, boutique accommodation, and relaxed country charm. Our venue combines contemporary hospitality with old-world character, offering guests an unforgettable regional experience. We’re seeking an experienced and professional Waiter to join our team and provide exceptional food and beverage service to our valued guests.
1. NAME OF SPONSOR
The Sir George Hotel Jugiong, NSW, Australia
2. TITLE OR DESCRIPTION
Position Title: Waiter Description: Serves food and beverages in a hotel, restaurant, club or dining establishment.
3. ENGLISH LANGUAGE
This position requires a high level of proficiency in the English language, both spoken and written, to effectively communicate with staff, suppliers, and customers.
4. FULL-TIME POSITION ONLY
This is a full-time, ongoing position based in Jugiong, NSW.
5. OCCUPATION TASKS
Main Tasks Include:
· Sets up tables and arranges seating for customers
· Takes orders from customers for food and beverages
· Provides recommendations and suggestions to customers regarding menu items
· Clears tables and ensures the dining area is clean and presentable
· Handles customer enquiries and resolves issues or complaints
· Takes payment from customers
· Stocks and replenishes supplies and inventory as needed
· Follows health and safety regulations and maintains a clean and hygienic work environment
· Serves food and beverages in a hotel, restaurant, club or dining establishment.
6. SKILLS AND EXPERIENCE
· Minimum 2–3 years’ experience as a Waiter or Food and Beverage Attendant in a dining or similar environment.
· Strong communication and customer service skills.
· Ability to work efficiently in a fast-paced team environment.
· Knowledge of food and beverage service standards and procedures.
· Professional presentation and attention to detail.
· Ability to handle customer feedback and resolve issues effectively.
· Understanding of hygiene and workplace health and safety standards.
7. QUALIFICATIONS
- AQF Certificate II or III in Hospitality or Food and Beverage Service; OR • At least one year of relevant experience may substitute for formal qualifications. • Additional on-the-job training or relevant certifications (such as RSA) may be required.
Pay: $77,000.00 – $87,000.00 per year
Experience:
- in job role : 1 year (Preferred)
- food and beverage : 1 year (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person