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Bartender jobs in Mona Vale NSW

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    • The Bartender is responsible for providing excellent customer service by mixing and serving alcoholic and non-alcoholic beverages at the bar.
    • View all Oi Hospitality jobs - Dee Why jobs - Bartender jobs in Dee Why NSW
    • Salary Search: Cocktail Bartender salaries in Dee Why NSW
    • H2O Cafe Restaurant in Narrabeen is looking for an experienced Barista/Bartender to join our friendly team on a casual or part-time basis.
    • This role involves overseeing bar operations, managing staff, and ensuring exceptional customer service.
    • Ideal for candidates with a passion for hospitality and…
    • The Waiter (trade waiter) is required to maintain highest standards in the restaurant day to day tasks.
    • Greeting customers and presenting them with menus and…
    • Have previous restaurant waiting experience (essential).
    • Be a genuine people person who enjoys engaging with guests and creating memorable experiences.
    • Previous experience within hospitality or a customer related role/ industry.
    • Possess a passion for delivering excellent customer service.
    • Current RSA and RCG (or willingness to obtain).
    • Must be available to work across the New Year period, including New Year’s Eve.
    • Experience as a bartender, cocktail bartender, food & beverage attendant or in a similar hospitality role.
    • Free meals at our on-site staff restaurant including…
    • Bartenders - You will pour beer, mix drinks or craft cocktails while curating unforgettable experiences for our guests.
    • Prepare and serve classic cocktails and a variety of menu drinks to a high standard.
    • Manage beverage orders efficiently in a high-volume, fast-paced environment…
    • Hold a current NSW Responsible Service of Alcohol (RSA) competency card or valid interim certificate.
    • Have full Australian working rights.
    • You’ll actively engage with customers by sharing your passion for our products and create special moments that your customers will remember.
    • Training juniors and developing staff into better bartenders.
    • Leading and managing a team of bartenders and junior staff.
    • Managing stock, ordering and wastage.
    • Master Your Craft: Ongoing food and beverage training from industry leaders.

People also searched:

casual
Cocktail Bartender
Dee Why NSW 2099
$33 - $39 an hour
Temporary, Casual

Job details

Here’s how the job details align with your profile.

Pay

$33 - $39 an hour

Job type

Temporary
Casual

Shift and schedule

Weekend availability
Public holidays

Full job description

Summary:

The Bartender is responsible for providing excellent customer service by mixing and serving alcoholic and non-alcoholic beverages at the bar. He/she must ensure that guests are served promptly and all drinks are prepared to the highest quality standards. The Bartender also maintains accurate records of orders, inventory, and cash transactions.

Responsibilities:

  • Welcome guests to the bar and provide excellent customer service.
  • Prepare and serve cocktails, beers, wines, and non-alcoholic beverages as requested.
  • Check guests' identification and ensure that they are of a legal drinking age.
  • Ensure that the bar area is clean and organized at all times.
  • Stock the bar with supplies, including beverages, garnishes, ice, and glassware.
  • Receive and manage cash transactions according to established policies.
  • Maintain a detailed inventory of alcohol products and supplies.
  • Follow standard recipes to ensure consistent quality of drinks.
  • Check guests for overall satisfaction and handle any concerns.
  • Maintain a clean and organized work environment.

Qualifications:

  • Minimum of high school education.
  • Previous experience in a similar role is an added advantage.
  • Excellent interpersonal and communication skills.
  • Ability to work under pressure and multitask in a fast-paced environment.
  • Knowledge of cocktails, beer, wine, and other alcoholic beverages.
  • Must have or obtain any required state or local certifications.
  • Ability to stand or move for an extended period.
  • Must be able to work during weekends, holidays, or when needed.
  • Must be of legal drinking age.

Company Overview

Northern Beaches based hospitality group operating fully serviced restaurants with a high standard in food & beverage offering.

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