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Beverage Manager jobs in Byron Bay NSW

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    • Strong food and beverage knowledge.
    • As a Duty Manager or Restaurant Manager, you'll play a key role in the day-to-day operations of the venue, ensuring service…
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Job Post Details

Byron Bay - Duty Managers/Restaurant Managers - job post

Open Door Pub Co. Pty LTD
61 Bayshore Drive, Byron Bay NSW 2481
$70,000 - $90,000 a year - Full-time

Job details

Pay

  • $70,000 - $90,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Rotating roster
  • Shift work
  • Public holidays

Location

61 Bayshore Drive, Byron Bay NSW 2481

Benefits

Pulled from the full job description

  • Employee discount

Full job description

Byron Bay – Duty Managers/Restaurant Managers

We are on the hunt for Front-of-House Managers in a variety of roles across our leadership team in Byron Bay!

If you're passionate about hospitality, thrive in a fast-paced environment, and enjoy leading teams to deliver exceptional guest experiences, we'd love to hear from you.

As a Duty Manager or Restaurant Manager, you'll play a key role in the day-to-day operations of the venue, ensuring service standards are maintained, teams are supported, and guests leave wanting to return.

The successful candidate must be a strong leader with good communication skills who is comfortable leading and inspiring the team.

What do we need from you?

  • Previous experience in a relevant role in the hospitality industry
  • Strong food and beverage knowledge
  • Ability to manage staff, stock, opening and closing procedures
  • A passion for delivering outstanding guest experiences
  • Ability to remain calm and effective in a busy environment
  • Availability to work a rotating roster including nights, weekends, and public holidays
  • Strong leadership and communication skills
  • Commitment to not just your own progression, but the progression of your team

So, why choose us?

  • Opportunity to grow your career with one of Australia's leading hospitality groups
  • Supportive leadership team and positive workplace culture
  • Ongoing training and development opportunities
  • Staff discounts and employee benefits
  • Dynamic venue with a strong local community presence

Salary negotiable $70k-$90k depending on experience.

If you're ready to take the next step in your hospitality leadership career, apply now and become part of the team.

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