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Breakfast Chef jobs in Belmont WA

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    • Execute breakfast service efficiently during peak hours.
    • Assist in creating and refining seasonal breakfast items.
    • Monitor prep levels and minimise wastage.
    • Working efficiently during busy breakfast, lunch, and catering service periods.
    • Large-scale events catering for up to 700 guests.
    • Pay: $80,000.00 per year.
    • Minimum 2 years of breakfast chef experience required.
    • Prepare, cook, and present menu items to a high standard.
    • At least 1 year experience in fast-paced breakfast and lunch service.
    • Execute new dishes based on seasonal changes and customer demand.
    • Food preparation and presentation (breakfast, crib, dinner, dessert and functions).
    • 8/6, 7/7 & 2/1 rosters available.
    • JB Hi-Fi Corporate Discounts.
    • A minimum of 4 years’ experience working as a professional chef.
    • Peel Manor House is looking for an experienced and reliable Head Chef to lead our café and…
    • Organise the food menus in conjunction with Management, advise on season menu changes.
    • Participate in food preparation, produce food of consistently high…
    • Breakfast chef/cook: 2 years (Preferred).
    • Minimum 1-2 years experience as a breakfast chef in a similar café environment.
    • We offer a structured on boarding program and ongoing leadership workshops to help you flourish as a Chef.
    • Role As a full-time Chef, you will have a love for…
    • Gourmet toasts and breakfast items.
    • This is a full-time position (38 hours per week) working Wednesday to Sunday, 6:00am to 2:30pm.
    • Prepare French breakfast, brunch items, and café savoury dishes.
    • We are looking for a dedicated professional to manage our high-volume daily production and busy…
    • Prepare, cook and present breakfast, lunch, savoury and bakery-style menu items.
    • The successful applicant will be responsible for preparing and cooking a range…
    • Hiring, training, and supervising kitchen staff, including chefs, cooks, and kitchen assistants, to ensure a smooth operation.
    • The candidate must have extensive knowledge of artisan Italian cuisine with particular emphasis on Southern Italian dishes, including but not limited to entrees…
    • Ownership of dining operations, ensuring smooth, high-quality service.
    • Build strong client relationships and represent 28 Villages on-site.

Job Post Details

Breakfast Chef - job post

Croff Bakehouse
West Leederville WA 6007
$75,000 - $80,000 a year - Full-time

Job details

Pay

  • $75,000 - $80,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

West Leederville WA 6007

Full job description

Croff Bakehouse – new location West Leederville

Croff Bakehouse is seeking an experienced and reliable Breakfast Chef to lead morning service while assisting with menu development and maintaining strong product consistency.

This role suits someone fast, organised and passionate about quality brunch food in a high-volume café environment.

Key Responsibilities

  • Execute breakfast service efficiently during peak hours
  • Maintain consistency in taste, portioning and presentation
  • Assist in creating and refining seasonal breakfast items
  • Contribute to recipe costing and food margin control
  • Monitor prep levels and minimise wastage
  • Ensure food safety and cleanliness standards

Requirements

  • Minimum 2 years’ experience in a breakfast/café kitchen
  • Strong understanding of workflow and speed in service
  • Experience with portion control and recipe standardisation
  • Reliable and able to work mornings + weekends

Apply with your CV and availability.

Job Type: Full-time

Pay: $75,000.00 – $80,000.00 per year

Experience:

  • Head Chef: 2 years (Required)

Work Location: In person

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