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Breakfast Cook No Experience jobs in Sydney NSW

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    • Strong experience in café, breakfast or daytime restaurant kitchens.
    • Prepare and cook high-quality café and breakfast dishes with consistency and attention…
    • View all Soul Brew Cafe jobs - Newtown jobs - Cook jobs in Newtown NSW
    • Salary Search: Breakfast Cook salaries in Newtown NSW
    • Prep and cook breakfast items to order (eggs, Greek specialties, classic breakfast fare).
    • Experience cooking breakfast or short-order in a café/restaurant…
    • Supporting smooth kitchen operations during busy breakfast and lunch services.
    • Strong understanding of breakfast service and all-day dining operations.
    • Prior kitchen experience, hospitality background, or food safety knowledge is a bonus, but completely optional.
    • Flexible rosters and employment stability.
    • An experienced chef, cafe breakfast service experience a big plus.
    • Available on weekends, no exceptions.
    • Paid under the Restaurant Industry Award [TFN only]*.
    • Following our daily baking roster and required quantities.
    • Keeping the baking area clean and organised*.
    • Completing stock counts at the end of the shift.
    • Previous experience as a Cook, Kitchen Hand, Line Cook or Fast Food Cook helpful but if you have no experience we will consider you too as full training is…
    • Experience in food preparation including making salads, sandwiches, and breakfast items..
    • 2-3 years of relevant work experience required for this role.
    • Previous kitchen or fast food experience is helpful but not essential.
    • Work closely with the wider team to deliver a great experience.
    • Creation of specials menu items.
    • Wednesday, Thursday, Friday, Saturday and Sunday shifts 7-2.
    • Minimum 3 years’ experience as chef / cook.
    • Breakfast and lunch shift, no nights.
    • Food preparation and cooking, plating, presentation.
    • Full training will be provided for candidates with no relevant experience.
    • Prior commercial kitchen experience is preferred.
    • Basic understanding of breakfast cookery and service flow.
    • Stable breakfast-focused roster with early finishes.
    • Ability to work early morning shifts reliably.
    • Proven experience as a cook, ideally in early childhood or a similar high volume environment.
    • Working collaboratively with the team to create a warm and…
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Job Post Details

Breakfast Cook - job post

Soul Brew Cafe
243 Australia Street, Newtown NSW 2042
$33.05 - $35.00 an hour - Full-time, Casual

Job details

Pay

  • $33.05 - $35.00 an hour

Job type

  • Casual
  • Full-time

Location

243 Australia Street, Newtown NSW 2042

Benefits

Pulled from the full job description

  • Free drinks
  • Free food
  • Employee discount

Full job description

What You'll Be Doing

As a Soul Brew Chef, you'll be responsible for delivering consistently excellent food while contributing positively to the performance and culture of the kitchen.

You will:

  • Prepare and cook high-quality café and breakfast dishes with consistency and attention to detail.
  • Deliver simple, bold, flavour-driven food to Soul Brew's presentation and quality standards.
  • Work confidently during busy breakfast and lunch service.
  • Maintain consistency in portioning, presentation, flavour and execution.
  • Work closely with the owners and wider kitchen team.
  • Contribute ideas for seasonal dishes, specials and menu development.
  • Help identify opportunities to improve kitchen systems and efficiency.
  • Maintain excellent food safety, hygiene and cleaning standards.
  • Monitor stock and help maintain appropriate inventory levels.
  • Minimise food waste through good preparation, storage and portion control.
  • Support and mentor developing kitchen team members.
  • Take ownership rather than waiting for someone else to solve problems.
  • Contribute to a respectful, organised and positive kitchen environment.

What We're Looking For

We're looking for someone who combines strong cooking ability with reliability, organisation and a team-first attitude.

You will ideally have:

  • Minimum 2 years' professional chef experience.
  • Strong experience in café, breakfast or daytime restaurant kitchens.
  • Confidence working in a high-volume service environment.
  • Strong understanding of flavour, seasoning and balance.
  • High standards of food presentation and consistency.
  • A genuine appreciation for quality produce and ingredients.
  • Strong preparation and organisational skills.
  • Excellent food safety and hygiene practices.
  • Ability to manage multiple priorities during busy service.
  • Strong communication skills and a respectful approach to teamwork.
  • A willingness to receive feedback and continue developing.
  • An interest in contributing ideas rather than simply following recipes.

Experience with bread, baking or pastry is highly regarded but not essential.

Pay: $33.05 – $35.00 per hour

Expected hours: 24.0 – 38.0 per week

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Experience:

  • Cooking: 2 years (Required)

Language:

  • English (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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