Skip to main content
Post your resume and find your next job on Indeed!

Brunch Restaurant jobs in Melbourne VIC

Sort by: -
    • Previous experience as a Chef in a café, restaurant, or commercial kitchen.
    • Prepare and cook breakfast, brunch, lunch, and café menu items to a consistently…
    • View all Provisions Cafe jobs - Williamstown jobs
    • Salary Search: Chef salaries in Williamstown VIC
    • Minimum 1+ years’ experience as a Cook in a busy restaurant.
    • Prepare and cook the restaurant’s range of stocks, sauces and menu components.
    • Experience preparing breakfast and brunch dishes is desirable.
    • Prepare and cook breakfast, brunch and café-style menu items in accordance with recipes, portion…
    • Experience with brunch-style cooking.
    • Experience in a busy brunch café is highly regarded.
    • Minimum 2 years’ experience in a café or restaurant kitchen.
    • Previous experience as a café or restaurant chef.
    • Prepare and cook high-quality breakfast, brunch, and lunch dishes.
    • Competitive pay based on experience.
    • Proven experience working as a Chef in a commercial kitchen, café, restaurant, or hospitality environment.
    • At least 1 year of relevant experience as a Chef in a…

Job Post Details

Chef - job post

Provisions Cafe
Williamstown VIC
$28 - $36 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $28 - $36 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

Williamstown VIC

Benefits

Pulled from the full job description

  • Free drinks
  • Employee discount

Full job description

Chef – Full Time / Part TimeAbout Us

We're a busy neighbourhood café located in the heart of Williamstown, known for quality coffee, fresh food, and a friendly, team-first culture. We pride ourselves on serving delicious meals made with fresh ingredients and providing exceptional customer service in a fast-paced environment.

About the Role

We're looking for an experienced and passionate Chef to join our kitchen team. You'll be responsible for preparing high-quality meals, maintaining consistency across our menu, and helping lead the kitchen during busy service periods. This is a hands-on role suited to someone who thrives in a fast-paced café environment and takes pride in delivering exceptional food.

What You'll Do

  • Prepare and cook breakfast, brunch, lunch, and café menu items to a consistently high standard
  • Assist with menu planning, seasonal specials, and recipe development
  • Ensure all meals are presented professionally and consistently
  • Monitor food quality, freshness, and portion control
  • Maintain a clean, organised, and efficient kitchen
  • Manage stock levels, assist with ordering, and minimise food waste
  • Ensure compliance with food safety, hygiene, and health regulations
  • Supervise and support kitchen assistants and junior staff where required
  • Work efficiently during busy service periods while maintaining quality
  • Assist with opening and closing kitchen procedures

What We're Looking For

  • Previous experience as a Chef in a café, restaurant, or commercial kitchen
  • Strong knowledge of food preparation, cooking techniques, and presentation
  • Ability to work efficiently under pressure in a fast-paced environment
  • Excellent organisational and time management skills
  • Strong communication skills and a positive team attitude
  • Passion for creating high-quality food and delivering a great customer experience
  • Sound understanding of food safety and hygiene practices
  • Current Food Safety Certificate (preferred)
  • Availability to work early mornings, weekends, and public holidays as required

What We Offer

  • Above-award pay
  • Staff meals and coffee
  • Supportive and friendly team environment
  • Opportunity to contribute to menu development and seasonal specials
  • Ongoing training and professional development
  • Career growth opportunities within the business
  • Stable hours with a positive workplace culture

How to Apply

Click "Apply" and attach your resume along with a short cover message telling us about your cooking experience, the type of kitchens you've worked in, and why you'd like to join our team.

For a confidential conversation, feel free to contact Ridhay on 0449 559 526. We'd love to hear from you!

Pay: $28.00 – $36.00 per hour

Benefits:

  • Employee discount
  • Free drinks

Work Location: In person

Let Employers Find YouUpload Your Resume