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Brunch jobs in Perth WA

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    • Prepare French breakfast, brunch items, and café savoury dishes.
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Job Post Details

Cafe Chef - job post

Praline Cafe & Patisserie
Mount Pleasant WA 6153
$54,713.30 - $83,718.12 a year - Full-time

Job details

Pay

  • $54,713.30 - $83,718.12 a year

Job type

  • Full-time

Location

Mount Pleasant WA 6153

Benefits

Pulled from the full job description

  • Salary packaging

Full job description

Café Chef

Are you a talented Café Chef ready to bring authentic French breakfast, brunch, and pastries to life? Join our vibrant kitchen team! We are looking for a dedicated professional to manage our high-volume daily production and busy weekend service.

Requirements & Qualifications:

  • Certificate IV in Commercial Cookery (or equivalent experience).
  • Current Food Safety Supervisor certificate (or willingness to obtain).
  • Valid legal right to work in Australia (evidence required).
  • Proven experience managing high-volume kitchen production.

Duties:

  • Prepare French breakfast, brunch items, and café savoury dishes.
  • Bake and finish French pastries, viennoiserie, and plated desserts.
  • Lead menu development and seasonal specials with the owner.
  • Oversee stock rotation, ordering, and ingredient management.
  • Train junior kitchen staff and ensure strict HACCP compliance.

What We Offer:

  • Full-time position: 45 hours per week over 5 days. (Weekend work is essential)
  • Salary discussed at interview based on experience.

Apply now by emailing your resume and cover letter to Pralinepatisserie6153@gmail.com

www.pralinepatisserie.com.au

Job Type: Full-time

Pay: $54,713.30 – $83,718.12 per year

Benefits:

  • Salary packaging

Work Location: In person

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