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Job Post Details
Waiters & Bartenders | Byron Bay
Waiters & Bartenders | Byron Bay
Job details
Full job description
Three Blue Ducks Byron Bay is set on The Farm - an 80-acre working farm just outside town, home to macadamia orchards, gardens and a busy, produce-driven restaurant. It’s a high-volume venue with a strong focus on quality, sustainability and genuine hospitality.
We’re looking for experienced Waitstaff and Bartenders to join the team.
This is a fast-paced, service-led environment. We’re after people who take pride in what they do - delivering warm, efficient service while maintaining strong attention to detail.
What you’ll be doing:
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Providing attentive, friendly and professional service
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Running food and drinks while maintaining service flow
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Working across both floor and bar as needed
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Supporting the team to deliver a smooth, consistent guest experience
About you:
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Experience in a busy restaurant or bar
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Confident in both food and beverage service (wine & cocktails a plus)
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Positive, reliable and team-focused
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Calm and organised during busy service periods
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Available weekends and peak periods
Why Join Us -
Lead a flagship, multi-concept venue in a beautiful regional setting
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Work closely with engaged owners and a supportive leadership team
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The chance to be part of a business that genuinely cares - about people, produce and the planet
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Long-term growth and development within the business
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Staff discounts at all Ducks locations
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Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
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Opportunities for growth within a respected, values-driven group
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Want to be a Duck? We’d love to hear from you - Apply Now!
Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities.