Skip to main content
Post your resume and find your next job on Indeed!

Byron Beach Cafe jobs

Sort by: -
    • Exceptional menu with a huge focus on local and seasonal food from Byron.
    • Experience in fine dining or hatted restaurants.
    • View all Fink Group jobs - Byron Bay jobs - Line Cook jobs in Byron Bay NSW
    • Salary Search: Chef de Partie - Beach Byron Bay, One Hat fine dining by the ocean salaries in Byron Bay NSW
    • YHA Coolangatta features a range of private and co-living rooms with shared bathrooms and offers facilities, including a swimming pool, guest games room, and…
    • Employment Type: Temporary Part Time (52 weeks).
    • The Renal Unit at Ballina District Hospital is seeking a Registered Nurse to coordinate and deliver…
    • 10 July 2026 – 24 August 2026 | 5 Days Per Week.
    • Accommodation, Return Flights or Car Hire Provided.
    • Five clinical days per week with excellent earning…

Job Post Details

Chef de Partie - Beach Byron Bay, One Hat fine dining by the ocean - job post

Fink Group
4.5 out of 5 stars
Byron Bay NSW 2481
Contract
You must create an Indeed account before continuing to the company website to apply

Job details

Job type

  • Contract

Shift and schedule

  • Rotating roster
  • Shift work

Location

Byron Bay NSW 2481

Benefits

Pulled from the full job description

  • Employee discount

Full job description

  • A show stopping restaurant looking out over the beach and sand dunes
  • Exceptional menu with a huge focus on local and seasonal food from Byron
  • A kitchen with many successful stories and growth opportunity

About Beach
Beach Byron Bay is the North Coast’s premier restaurant and function venue - an iconic destination loved by both locals and visitors for its stunning beachfront location and panoramic views.
As part of the Fink Group, you’ll be joining one of Australia’s most respected and diverse restaurant families, which includes many of Sydney’s most celebrated venues - and Brisbane too.

Positions Available
  • Casual Chef de Partie
What We’re Looking For
  • Experience in fine dining or hatted restaurants
  • 2+ years of professional kitchen experience, ideally in a premium à la carte environment
  • Passion for quality produce, local ingredients, and creative presentation
  • Self-motivated, professional, and detail-oriented
  • A team player who thrives in a fast-paced environment
  • Well-presented and punctual
The Benefits
  • Share of chef tips
  • Mentorship from highly regarded industry professionals
  • Clear pathways for career growth – our Senior Sous Chef started as a CDP!
  • Family meal every day
  • Staff discounts across all Fink NSW and QLD restaurants
  • A balanced roster with rotating lunch and dinner shifts
  • Work in a purpose-built venue surrounded by Byron’s relaxed lifestyle, vibrant culture, and beautiful natural environment
Let Employers Find YouUpload Your Resume