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Café Manager jobs in Warringah Mall NSW

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    • Support the Venue Manager in ensuring smooth daily operations.
    • Lead by example on the floor, delivering outstanding customer service.
    • View all GIRDLERS jobs - Dee Why jobs - Cafe Assistant jobs in Dee Why NSW
    • Salary Search: Café Assistant Manager - Girdlers Cafe Group salaries in Dee Why NSW
    • 1+ years of experience working as a barista in a specialty coffee shop or busy café.
    • Position Type: Full-Time / Part-Time / Casual.
    • Overseeing daily café operations and ensuring smooth, efficient service.
    • Ensuring the café is clean, organised and operating efficiently.
    • As an All-Rounder, no two days are exactly the same.
    • * Pouring great drinks: Nailing coffee orders, cold drinks, and keeping the caffeine flowing.
    • Position Type:[Casual / Part-Time / Full-Time].
    • You will be responsible for creating memorable dining experiences by taking orders accurately, serving food and…
    • Experience in a café or hospitality environment.
    • Greet and assist customers as they enter the café.
    • Offer water to customers and proactively support the flow of…
    • ** Making teas, smoothies, milkshakes, iced drinks for Barista.
    • ** Preparing food items for dine in and takeaway.
    • * English must be your first language.
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Job Post Details

Café Assistant Manager - Girdlers Cafe Group
Dee Why NSW 2099
$28 - $35 an hour
Permanent, Full-time

Job details

$28 - $35 an hour
Permanent, Full-time
Shift work
Dee Why NSW 2099

Full job description

ASSISTANT CAFÉ MANAGER – STUDENT VISA WELCOME

(Overseas application will not be considered)

Being part of the GIRDLERS TEAM means joining a fun, challenging, and exciting work environment. As our Assistant Manager, you’ll support the Venue Manager in leading the team, keeping daily operations running smoothly, and ensuring every detail is in place for our busiest moments – especially the weekends.

Some of your key responsibilities:

  • Support the Venue Manager in ensuring smooth daily operations.
  • Lead by example on the floor, delivering outstanding customer service.
  • Motivate, coach, and train team members to continuously improve.
  • Help implement and improve working systems and processes.
  • Handle customer feedback and resolve issues promptly.
  • Assist with staff rostering and help cover shifts when needed.
  • Monitor stock, deliveries, and inventory levels.
  • Ensure the venue meets the highest health, safety, and cleanliness standards.
  • Help track expenses and contribute ideas to improve efficiency and reduce costs.
  • Maintain daily communication with the Manager and generate reports when required.

To succeed in this role, you’ll need to:

  • Lead by example with a positive, hands-on approach.
  • Have strong time management, organizational, and communication skills.
  • Thrive under pressure and stay solutions-focused.
  • Be confident making decisions and supporting the team when the Manager is away.

Must-haves:

  • At least 2 years’ hospitality experience, including 1 year in a supervisory or assistant management role.
  • A good understanding of healthy food and beverage preparation.
  • Experience working with seasonal menus is highly regarded.

What you’ll get:

  • A fun, supportive team that believes there’s always room to grow.
  • The chance to work with great quality, healthy products.
  • Genuine opportunities to progress in a growing company.

At Girdlers, we’re proud to have created a fast-paced yet relaxed dining experience that celebrates Simple Honest Goodness. Over the last 8 years, we’ve grown consistently and expanded across the Northern Beaches – and we’re just getting started.

If you’re ready to take the next step in your hospitality career and want to be part of our journey, we’d love to hear from you. Send us your CV today!

Job Types: Full-time, Permanent

Pay: $28.00 – $35.00 per hour

Experience:

  • Management: 2 years (Preferred)

Work Location: In person

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