Cafe,hospitality jobs

Multiple Positions – Hospitality

Offshore Staff Assist

All States and Territory’s in Australia

Hospitality (Trades & Services)

Full time

$70,000 – $130,000 per annum

Vacancy Listing Dates 02/10/2026 to 01/11/2026

Explore a world of career opportunities with us across every state of Australia, including New South Wales, Victoria, Queensland, Western Australia, South Australia, Tasmania, the Australian Capital Territory, and the Northern Territory. Join our dynamic team today and start your journey in the state that feels like home.

Offshore Staff Assist is currently hiring for a broad range of positions across various sectors on behalf of our client. We recognize your enthusiasm for becoming a part of our team and are keen to support your professional development. Our focus on excellence and innovation is at the core of our business, offering a solid foundation for your skills to develop and succeed.

We are not just offering jobs, but long-term career opportunities that promise growth and advancement within the company we service. If you're looking for a role where your contributions are valued and your professional growth is a priority, please join us to build a future where your career aspirations align with our commitment to progress and hard work.

We're currently looking for qualified:

· Chef (Including all specialisations/cuisines)

· Cook (Including all specialisations/cuisines)

· Pastry Cook

· Café or Restaurant Manager

· Butcher and Small Goods Maker

· Baker

· Meat Process Worker

To be considered for the below roles, you must have a minimum 3 years’ experience.

Chef

We are seeking a highly skilled Chef to lead our kitchen staff and oversee the preparation, seasoning, and cooking of a wide range of dishes. Candidates should have significant experience in menu development, kitchen management, and culinary execution, with a strong ability to lead a team under pressure while maintaining high food quality and safety standards.

Cook

We are hiring a Cook to prepare daily meals and support our kitchen operations. Applicants should have experience in prepping ingredients, executing dishes according to recipes, and maintaining a clean and sanitary kitchen environment. A passion for cooking and a commitment to food safety are essential.

Pastry Cook

We are looking for a Pastry Cook to assist in the preparation and decoration of desserts and pastries. This position involves following recipes, maintaining a clean work station, and contributing to the creative process of dessert creation. Candidates should have a foundational knowledge of baking and a keen attention to detail.

Café or Restaurant Manager

Seeking an experienced Café or Restaurant Manager to oversee daily operations, manage staff, and ensure customer satisfaction. Responsibilities include staff scheduling, overseeing inventory and procurement, and maintaining compliance with health and safety restaurant regulations. Strong leadership skills and previous managerial experience in a hospitality setting are required.

Butcher and Small Goods Maker

We are seeking a skilled Butcher to join our team, responsible for the cutting, trimming, and preparation of meat products. The ideal candidate will have expertise in different meat types and cuts, understanding how to maximize flavor and tenderness. Responsibilities include breaking down carcasses, preparing customer-specific orders, and maintaining cleanliness and compliance with health and safety standards. This position requires precision, attention to detail, and a passion for delivering quality products to our customers.

Baker

Join our bakery as a dedicated Baker who brings a passion for crafting high-quality breads, pastries, and other baked goods. The role demands early mornings and busy days mixing, proofing, shaping, and baking products that delight our customers. Ideal candidates will have a robust knowledge of baking techniques, ingredient functionalities, and temperature control. We value creativity, consistency, and the ability to work efficiently under pressure while maintaining high standards of food safety and cleanliness.

Meat Process Worker

We’re seeking experienced Meat Process Workers to join a fast-paced, high-performing production team. Successful candidates will handle carcass processing, trimming, packing, and quality checks while maintaining strict hygiene and safety standards. If you have proven meat-processing experience and are ready for stable, long-term employment, we’d love to hear from you.

Job Type: Full-time

Pay: $70,000.00 – $130,000.00 per year

Work Location: In person