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    • We are looking for a passionate, dedicated & experienced Chef, to play a pivotal role in providing onsite catering to our corporate guests whilst offering an…
    • As a Chef in the Air Force, you’ll be responsible for fuelling personnel and ensuring they are ready to go.
    • With new menus created every day, you’ll be catering…
    • The successful candidate will work in a fast-paced kitchen environment and assist in delivering high-quality food and service to customers.
  • View similar jobs with this employer
    • Hours: Full time-38 hours per week.
    • Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for eligible candidates.
  • View similar jobs with this employer
    • Visa Sponsorship: Nomination for temporary work visa and/or Permanent Residency will be considered for eligible candidates.
    • The successful applicant will be responsible for preparing and cooking high-quality meals, maintaining food safety standards, managing kitchen operations and…
    • At the moment we can only offer 28-35 hours per week, we can consider full time hours if the cafe gets busier.
    • * Available both days of the weekend.
    • Your main responsibility will be to prepare and serve high quality meals for Army personnel and at special functions, with taste, nutrition and hygiene being…
    • Highly regarded café with friendly clientele.
    • Create and prepare delicious, high-quality café meals with flair and consistency.
    • Minimum 2 years' experience as a chef in a café, restaurant, or similar food service establishment.
    • Prepare and execute a variety of dishes for the café and bar…
    • Menu planning, estimating food and labour costs.
    • Preparing and cooking menu items.
    • Training and supervision of apprentices and less experienced staff.
    • Pa Ruay Thai Restaurant is seeking an experienced and motivated Full-Time Chef to join our team in Budgewoi, NSW.
    • Minimum 2 years relevant experience as a Chef.
    • Full-time / Part-time / Casual positions available.
    • Maintaining kitchen cleanliness and food safety standards.
    • Supporting the kitchen team during service.
  • Café One88, a busy breakfast and lunch café at 188 Collins Street Hobart, is hiring a full-time chef. Min 2 years experience. From $77,000/year. Email…
    • Knowledge of modern Australian café cuisine, breakfast and brunch menu preparation.
    • Maintain consistency in portion sizes, cooking methods, and presentation,…

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Job Post Details

Compass Group Australia logo

Cafe Chef - job post

Compass Group Australia
3.1 out of 5 stars
Perth WA 6000
$90,000 a year - Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Pay

  • $90,000 a year

Job type

  • Full-time

Shift and schedule

  • Evenings as needed
  • Monday to Friday

Location

Perth WA 6000

Benefits

Pulled from the full job description

  • Parental leave
  • Salary packaging

Full job description

$90,000 + 12% Super

  • Located at West Perth
  • Monday - Friday | 6am - 3pm
  • Join our team for an exciting opportunity in a corporate setting
Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.
Due to growth and expansion of our services, we are excited to be launching a new site under our Restaurant Associates sector in Perth! We’re on the hunt for an experienced Cafe Chef to lead a premium corporate catering operation! This full-time role is perfect for a chef who thrives in a professional, fast-paced environment and is passionate about delivering high-end dining experiences.

You’ll be leading culinary operations for a prestigious corporate client, focusing on fine dining, executive catering, and polished corporate events, with occasional evening functions.

THE POSITION:

  • We are looking for a passionate, dedicated & experienced Chef, to play a pivotal role in providing onsite catering to our corporate guests whilst offering an exceptional level of customer service
  • Showcasing seasonal produce, sustainability, local producers & the latest industry trends
  • This role will see you creating exceptional dining experiences within the corporate arena, and the opportunity to advance your culinary career.
  • Help guide and mentor the team to deliver to the highest standards
  • Champion the significance and accurate implementation of allergy awareness controls
  • Comply with OH&S and food safety guidelines

THE PERSON:

  • Must hold a Certificate 3 or 4 in Commercial Cookery
  • Great communication and customer service skills
  • Have experience in a comparable venue environment including multi-venue catering
  • A proven ability to deliver a range of menus including canapes, plated dinners, buffets, corporate meetings, and themed special events
  • Comfortable working with and leading a small team to deliver dynamic and creative events to the clients
  • Thorough knowledge of all kitchen procedures and operations, and ability to design and implement new systems and processes
  • Strong attention and respect for OH&S, Food Safety & HACCP regulations

THE BENEFITS:

  • Incentive programs
  • Multitude of salary packaging options available to help your dollar go further.
  • 12 weeks paid parental leave for primary carers.
  • Opportunities for professional development and growth.
  • Immediate access to 100+ retail discounts accessible from your mobile

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au

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