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Cafe Chef jobs in Ashgrove QLD

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    • People who follow food safety, hygiene, and WHS standards to keep our café safe and compliant.
    • Allrounders who can deliver warm service, take orders, handle…
    • Work closely with management to support the café's long-term growth and development.
    • Lead and manage daily kitchen operations.
    • This is not your average kitchen rolewith high delivery volumes.
    • 1–3 years’ experience in a commercial kitchen.
    • Ensuring cleanliness and food safety compliance.
    • Prior chef experience is MUST required!.
    • Must able to work on Monday, Tuesday and Saturday.*.
    • Strong organisational skills and time management.
    • Preparing and cooking a variety of dishes in accordance with menu specifications and customer expectations.
    • Planning menus in consultation with management and…
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    • Qualified, with a Certificate 3, or greater, in Commercial Cookery,.
    • Available to work a minimum of 38 hours per week,.
    • Maintaining Food Safety Program/s,.
    • Supervision of kitchen in the absence of the Executive and Sous Chefs.
    • Lead team members by setting a positive example.
    • Keep all working areas clean and tidy.
    • Preparation of food to company standards.
    • Controlling a section within the kitchen during service.
    • Kitchen set-up and pack-down.
    • Adaptable and keen to learn.
    • Kitchen – Cook - The Mill Hotel*.
    • Shifts range from 0700-1100, 1130-1430, and 1700-2100.
    • Cleans food preparation areas as determined by law and company policy.
    • Italian Street Kitchen* embodies the Italian way of eating and sharing.
    • Local produce, inspiring delicious hand-crafted food bursting with flavour in a warm and…
    • AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2).
    • Have at least 1 years of full-time work experience in the nominated occupation.
    • You will be an experienced Commis Chef with prior experience in assisting a chef in a fast-paced environment.
    • Assist Head Chef and other culinary team to ensure…
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
    • Your main responsibility will be to prepare and serve high quality meals for Army personnel and at special functions, with taste, nutrition and hygiene being…
    • Collaborate with our team to prepare and serve high-quality pizzas and other dishes.
    • Work efficiently and effectively in a small, busy kitchen.

Job Post Details

Cafe Allrounder / Barista / Cook (Brookside) - job post

The Coffee Club
3.5 out of 5 stars
Mitchelton QLD 4053
Temporary, Casual

Job details

Job type

  • Temporary
  • Casual

Shift and schedule

  • Weekend availability
  • Shift work
  • Public holidays

Location

Mitchelton QLD 4053

Benefits

Pulled from the full job description

  • Employee discount

Full job description

From greeting guests with a smile to keeping the service flowing, at The Coffee Club our Café Allrounders/Baristas/Cooks are a key part of creating the feel-good café experience we’re known for. Whether you’re looking to grow your hospitality skills, or you’re already experienced in café service, coffee, or the kitchen — we want you to be part of the club for everyone!

Who we are

Our story begins in 1989, when two friends in Brisbane couldn't find a spot keep the conversation going - so they created one. The Coffee Club has been part of people's everyday moments ever since. Now serving millions of loyal customers as one of the world's largest Australian café chain. The Coffee Club is part of Minor DKL Food Group who is a leading Australian retail food franchisor and the Australian subsidiary of the Thai-listed Minor International PCL.

What we’re after

  • Allrounders who can deliver warm service, take orders, handle transactions, and keep the café running smoothly.
  • Baristas who know their way around an espresso machine, bringing speed, precision, and passion to every cup.
  • Cooks who can prepare and serve meals to brand standards, keeping quality and consistency at the forefront.
  • Team players who can support across front and back-of-house, maintaining a clean, safe, and organised environment.
  • Customer-focused individuals who thrive in a fast-paced café environment and create moments our guests come back for.
  • People who follow food safety, hygiene, and WHS standards to keep our café safe and compliant.

These roles require applicants to have working rights in Australia and flexible availability and willingness to work weekends and public holidays.

Why you should join us

  • The chance to grow your skills, confidence and hospitality experience with an iconic Australian café brand
  • Generous staff discounts & free coffee while on shift
  • Enjoy the buzz and a supportive team culture of a fast-paced café while creating those feel-good moments for our customers

Explore this role and more at our Careers Page: https://coffeeclub.com.au/pages/careers

How do I apply?

If you're ready to contribute your skills and passion to our team, we want to hear from you!

To apply, please click Apply Now and submit your CV.

If you are successful in the initial screening process, we will contact you to discuss the role further.

Company Overview

At Minor DKL Food Group, we combine global operational excellence with a passion for innovation and community. Whether you're interested in franchised restaurant operations or the creative, purpose-driven world of specialty coffee, we offer diverse roles that empower you to grow and make a positive impact. If you want to further your hospitality career at The Coffee Club—or explore the sustainable, artisanal realm of specialty coffee with Nomad Coffee Group, our proudly B Corp certified specialty coffee arm—there's a place for you here. Discover a career where every cup, every service, and every experience contributes to our shared success. Join us and be part of a team that’s driving change in the world of coffee and hospitality.

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