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Cafe Chef jobs in Broadbeach QLD

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    • Casual or full time available.
    • An industry leader in the Restaurant and Catering industry, Ridgeway Group have set the bar for both beautiful venues with…
    • Culinary skills that enable you to prepare and operate within a section in the kitchen.
    • Able to work as part of a team during and out of service periods.
    • View all Norte and Rick Shores jobs - Nobby Beach jobs - Line Cook jobs in Nobby Beach QLD
    • Salary Search: Chef de Partie - Junior Sous Chef salaries in Nobby Beach QLD
    • Keeping the café clean, organised, and welcoming.
    • Strong coffee knowledge and consistent espresso skills.
    • Experience with specialty coffee is a bonus.
    • Flexible all-rounders who can support any area of the cafe when needed.
    • The chance to grow your skills, confidence and hospitality experience with an iconic…
    • Assisting with general café duties.
    • Working as our barista on Tuesdays and Wednesdays.
    • Other days : Running food and drinks.
    • Preparing açai bowls and food.
    • Is Creative: Brings flair and excellent presentation skills to every dish.
    • A minimum of 1 year of experience as Chef.
    • Experience minimum 1-2 years.
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
    • Prepare and present high-quality breakfast and lunch dishes.
    • Maintain consistency and quality during busy service.
    • Follow food safety and hygiene standards.
    • Have previous café, restaurant or hospitality experience.
    • If you’re looking for regular hours in a busy café and have strong front-of-house experience, please…
    • You will primarily be engaged in food prep, grill and fry cooking and general food service.
    • You will assist with ensuring that we maintain our commitment to…
    • We have a passion for high level pizza with an emphasis on using only the best ingredients and techniques in our kitchen.
    • Padre Brewery Co. is a microbrewery and hospitality venue offering craft beer alongside a substantial food service operation.
    • Has strong attention to detail.
    • A chef prepared meal complimentary on every shift.
    • Help execute dishes designed to evoke emotion and tell a story.
    • You will have more than 5 years experience with cafe / restaurant service and a proven track record delivering CONSISTENT high quality dishes.
    • Competitive pay under the Registered & Licensed Clubs Award 2020, plus penalty rates.
    • ️ Staff discounts and an unbeatable beachfront Broadbeach location.

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Job Post Details

Chef de Partie at Little Truffle - job post

Little Truffle
2444 Gold Coast Highway, Mermaid Beach QLD 4218
$36.81 - $51.54 an hour - Full-time, Casual
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $36.81 - $51.54 an hour

Job type

  • Casual
  • Full-time

Location

2444 Gold Coast Highway, Mermaid Beach QLD 4218

Benefits

Pulled from the full job description

  • Employee discount

Full job description

Ridgeway Group’s Little Truffle is currently searching for a experienced Chef de Partie to join our team. We are a Modern Australian restaurant with a European influence, offering a high end dining experience. We currently hold 2 hats awarded by the AGFG.

Casual or full time available

About Ridgeway Group

An industry leader in the Restaurant and Catering industry, Ridgeway Group have set the bar for both beautiful venues with tantalising food & drink menus. Our group includes Little Truffle in Mermaid Beach, Madame V in Palm Beach, Ridgeway Catering & Kwila Lodge.

About You

We will provide you with competitive remuneration, a fun and rewarding environment, as well as discounts to all of our restaurants.

We have a salary & casual roles available.

In this role you will create memorable experiences for our guests through:

  • Execution of preparation of recipes to the highest standards for the section and others when necessary
  • Ensuring a consistent high quality in the preparation and presentation of all kitchen products showing variety and flair in all food items within the cost margins specified
  • Assisting the Executive Chef and Head Chef with menu preparation and ensuring adequate supplies are available for expected service.
  • Liaison with Restaurant colleagues regarding the availability of menu items, additions to the menu and any relevant changes.

If our role interests you and you are able to demonstrate the following:

  • Previous experience in a similar role and environment.
  • Trade qualifications in commercial cookery.
  • At least 2 years experience in a similar role & style of kitchen.
  • Excellent technical knowledge with experience in all cooking techniques and styles.
  • Excellent organisational skills & grooming standards.
  • Genuine commitment to guest service, attention to detail and passionate about the industry

If this is you, we look forward to hearing from you! Only successful applicants will be contacted.

Pay: $36.81 – $51.54 per hour

Benefits:

  • Employee discount

Work Location: In person

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