Skip to main content
  • View similar jobs with this employer
    • We're seeking an experienced and enthusiastic individual with a passion for creating mouthwatering meals and providing exceptional service.
    • Preparation of pizzas from dough to service (experience preferred).
    • Assisting with dough preparation and production.
    • All penalty rates and entitlements paid.
    • Must be able to stir fried, using commercial woks;
    • Basic English for workplace communication;
    • Must be flexible and able to work at nights, weekends, public…
    • A variety of shifts available which will be discussed with the successful applicants.
    • Public holiday loading and weekend penalty rates will be available.
    • A Chef de Partie (station chef) manages a specific section of a kitchen, such as sauces, meats, or pastries.
    • Teamwork & Communication: Ability to coordinate…
    • As a Chef in the Air Force, you’ll be responsible for fuelling personnel and ensuring they are ready to go.
    • With new menus created every day, you’ll be catering…
    • Prepare and cook high-quality dishes according to restaurant standards.
    • Develop menus and create new recipes based on customer preferences and seasonal…
    • You will work both independently and collaboratively, ensuring excellence in every aspect of food preparation and presentation.
    • Strong teamwork and communication skills, with the ability to collaborate effectively with chefs and kitchen staff.
    • Job type: Full-time, Permanent.
  • View similar jobs with this employer
    • Currently, there is a requirement for a new chef on full-time basis, who is able to work independently or help other chef and Head chef in the kitchen.
    • As one of our Chefs, you will be responsible for overseeing the preparation and delivery of high-quality meals for our members and guests.
    • $30.86 + 25% casual loading.
    • Flexible shifts to suit your availability.
    • Prepare, cook and present meals to Compass Group standards.
    • Proven experience working as a Pastry Chef or Baker in a commercial bakery, café production kitchen, or wholesale environment.
    • Job Types: Full-time, Part-time.
    • Relocation assistance may be available for the right candidate.
    • Salary packages from $80,000 will be offered depending on experience, skills, and position.
    • Prepare fresh, nutritious meals daily for students.
    • Assist with functions and events throughout the year.
    • Monitor stock and minimize wastage while maintaining…