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Cafe jobs in North Avoca NSW

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    • How to put together recipes and cook gourmet pie fillings.
    • To prepare a range of pastry types; Puff, Crust, Shortbread etc.
  • Cafe RONTO is looking for a barista to join our growing team. Great team, good pay. Pay: $24.95 – $35.00 per hour Work Location: In…
    • Making coffees and supporting café operations.
    • Maintaining cleanliness and hygiene standards across the kitchen and café.
    • End time (cafe close) 12.00pm.
    • Salary is competitive and depending on experience, with:
    • Job Types: Part-time, Casual.
    • Customer service: 1 year (Preferred).
    • This role is for a cafe that operate 7 Days 8 am to 4.00 pm.
    • Job Types: Full-time, Part-time, Casual.
    • Greeting customers upon entry and exit of cafes.
    • Prepare and serve a wide variety of coffee drinks and other beverages, maintaining a high standard of quality.
    • Must have some cafe/takeaway or work experience.
    • We are currently seeking Part time/ Casual staff for Oporto Wyong Northbound on the m1 freeway.
    • Cleaning and clearing of tables to ensure a clean café environment.
    • Clear, wash and pack away dishes and kitchen equipment.
    • Apron provided as part of uniform.
  • Barista / all- round Looking for the right person to join our team Who has at list 1 year of baristas/ cafe all -roundExperience, love great coffee _and…
  • View similar jobs with this employer
    • We’re looking for someone available 4-5 days per week, Weekdays and Saturdays.
    • Can work solo on the coffee machine with speed and consistency.
    • Must have some cafe/takeaway or work experience.
    • We are currently seeking school aged staff for Oporto Wyong on the m1 freeway.
  • Palm beach cafe opposite surf beach . Full time position 4 day week 7 am start No weekends or nights Close to transport Pay: $35.00 – $40.00 per hour…
    • Maintain cleanliness and hygiene across all areas of the cafe.
    • Prepare and serve food and beverages to cafe standards.
    • Verify and submit invoices accurately.
    • Minimum can work 3-4 days a week including weekends.
    • Previous retail/cafe/fast food/restaurant/hospitality experience, preferred by not essential.
    • A reliable and punctual nature with a strong work ethic.

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Job Post Details

Junior Bakery Apprenticeship - Full Time - job post

Heatherbrae's Pies
4.1 out of 5 stars
207 Pacific Highway, Ourimbah NSW
Full-time

Job details

Job type

  • Full-time

Location

207 Pacific Highway, Ourimbah NSW

Full job description

Heatherbrae's Pies is on the lookout for an energetic and committed Junior Pastry Chef Apprentice who is keen to establish a rewarding career at our Ourimbah store on the Central Coast.


You would be working with talented industry professionals using the freshest meats, vegetables and diary products to produce premium quality foods.


With our Gluten Free Cafe now open, you will have the opportunity to learn the art of gluten free baking as well as the craft of traditional baking.


You will learn:

  • How to put together recipes and cook gourmet pie fillings.

  • To prepare a range of pastry types; Puff, Crust, Shortbread etc.

  • How to prepare different bread types, white, fruit, banana bread etc.

  • To prepare different cakes types, custard tarts, vanilla slice, donuts, sweet pies etc.


About you:

  • Have a respectful and mature approach to working in a team environment.

  • Positive and professional communication style.

  • Willingness to learn and develop your skills with a hands on approach to learning.

  • Have the ability to reliably get to and from the workplace and TAFE.

  • It is essential that you are a reliable member of staff and demonstrate the Heatherbrae's Pies commitment to quality.


We prepare and bake seven days a week and you would be rostered over a five-day week commencing 5.00am daily. With time allocated for TAFE to learn in a practical classroom environment.


We are an independent family-owned business and for more than 24 years Heatherbrae’s Pies has been delighting customers with our multi-award-winning gourmet pies, traditional Australian cakes and sweet pastries.

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