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    • These roles require applicants to have flexible availability and willingness to work weekends and public holidays.
    • Be responsible for stock management, whilst ensuring a clean and tidy cafe environment.
    • Follow all Occupational Health and Safety guidelines to ensure a safe…
    • Has solid sandwich-making or café food prep experience.
    • Sandwich making or cafe all rounder: 1 year (Required).
    • Weekday shifts available between 6 - 15:00.
    • Up to age and experience.
    • Taking orders and payments via POS system.
    • Making basic drinks like smoothies and milkshakes.
    • Support a busy café team with reliability and enthusiasm.
    • This is a casual role with full time hours available.
    • Anticipate customer needs and ensure a welcoming café environment.
    • Assist with food service, counter duties, and café operations when required.
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    • Gain hands-on experience in a dynamic retail environment while interacting with visitors from around the world, enhancing your customer service skills.
    • Open Mon- Fri for breakfast and lunch so no nights or weekend work required.
    • The role includes barista and front of house duties ie smoothies, juices,…
    • Making consistently amazing coffee with efficient way.
    • Basic latte art is essential.
    • Willing work long- term with our team.
    • Fast turn-around of orders.
    • Good stamina, able to keep up when the café is buzzing.
    • Training and support to sharpen your barista skills and café knowledge.
    • Deliver Seamless Service: Greet guests warmly, take accurate orders, and serve food and drinks across our restaurant, bar, and event spaces.
    • Drive cafe performance through upselling, secondary spend and operational excellence.
    • Previous cafe, hospitality or food & beverage leadership experience is…
    • At least 2 years Barista experience is required for this available position.
    • As a Front of House Team Member, your role will also consist of welcoming and…
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    • Dôme focuses on training team members and providing the necessary tools to effectively carry out your role.
    • A passion for delivering exceptional guest service.
    • The role assists with preparing and serving beverages and food under the guidance and support of the Team Leader.