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Casual Guest Service jobs in Mackay QLD

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    • Ensure all guests receive friendly and efficient service.
    • You will receive on the job training and flexible shifts to suit your commitments outside of work.
    • View all Baskin-Robbins jobs - Mackay jobs - Team Member jobs in Mackay QLD
    • Salary Search: Casual Team Member salaries in Mackay QLD
    • See popular questions & answers about Baskin-Robbins
    • Ensure guest satisfaction and brand standards are maintained.
    • Maintain hygienic food service techniques at all times.
    • Serving food and beverage to all guests.
    • Enjoy the Restaurant Industry Award casual hourly rate plus Super.
    • This is a casual position with lots of hours on offer, including weekend work, which is a…
    • ​Enjoy the Restaurant Industry Award casual hourly rate plus Super.
    • You'll be involved in every aspect of the process, including prep, frying, grilling, plating…
    • Enjoy flexible working hours: free afternoons for Housekeeping and Public Area team members, and no late finishes or overnights for Front Office team members,…

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Job Post Details

Casual Team Member
Baskin-Robbins
·
3.6
6 Grandview Drive, Mackay QLD
Casual
Apply on company site

Job details

Pay information not provided
On-the-job training
Casual
Shift work
6 Grandview Drive, Mackay QLD

Full job description

Location:
Mackay
Employment Type:
Casual
Posted:
17 Apr 2024
Job Description

We are looking for Flavourologists with a passion for excellence to help us make memorable moments and create RAVING ICE CREAM FANS.


You will receive on the job training and flexible shifts to suit your commitments outside of work. If retail/ hospitality is your dream you will also have access to nationally accredited traineeships.

Key qualities

  • Guest focused
  • Teamwork
  • A passion for excellence
  • Maintains a safe work environment.
  • Values and respects others
  • Self-motivated

If you are team orientated person, ready to learn and have fun then apply now.

Job Requirement

  • Follow Baskin-Robbins training and systems
  • Maintain a culture where our guests are our priority
  • Ensure all guests receive friendly and efficient service
  • Develop strong relationships with all team members
  • Ensure each shift is run as effectively and efficiently as possible.
  • Ensure food safe practices are always followed.
  • Customer service
  • Stock rotation
  • Completing checklists

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