Catering Operation Manager jobs
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- Lead continuous improvement initiatives across catering operations.
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Head Chef / Kitchen Manager | Event Catering | $100K + KPI Bonus | Sunshine Coast QLD
Urgently hiringNewGood 2 Eat CateringAustraliaOften responds in 1 day1 hire made in past 30 days- Genuine influence over kitchen operations and systems.
- Experience in event catering, weddings, banqueting, hotels, resorts or high-volume catering would be…
- Compass Group AustraliaPerth WA 6000
- Parental leave
- Salary packaging
- Oversee the delivery of food and soft facilities management services across a portfolio of prestigious independent schools and universities.
- RAM Operations Pty LtdNewman WA 6753
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- Residential based on 5/2.
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- Marriott International, IncPerth WA
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- Cater Care Australia / Cater Care ServicesMascot NSW
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- Catholic Education CairnsCairns QLD
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Job Post Details
FIFO Catering Manager - job post
Job details
Job type
- Full-time
Shift and schedule
- 12 hour shift
Location
Benefits
Pulled from the full job description
- Free food
- Salary packaging
Full job description
ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.
Due to unprecedented growth across the east coast remote sector we are looking an experienced Catering Manager to take us into our next growth phase at Harmony Gold – Eva Copper, providing hospitality services for approximately 400-1200 residents. Eva Copper is located 75km north of Cloncurry and is poised to become the largest Copper Mine in NW Queensland.
Working with well-regarded clients, the successful candidate will do an 8/6 roster working 12 hour days and will be fly-in, fly-out ex Townsville or Brisbane, with flights, accommodation and meals included.
The Role
- Management of village catering operations
- Maintain consistent operational performance across quality, cost, and people capability
- Drive team performance and accountability
- Ensure delivery of high-quality food and service standards
- Monitor and control operational costs
- Lead continuous improvement initiatives across catering operations
- Drive regular and sustainable improvement in safety performance
- Promote and maintain a strong safety culture
- Foster a high-performance team environment
- Encourage innovation and operational efficiency improvements
The Person
- Experience in bulk or large-scale culinary environments
- Proven ability to manage multiple stakeholders
- Ability to meet deadlines with competing priorities
- Strong financial and analytical skills
- Experience developing budgets and managing costs
- Ability to allocate resources effectively to maintain profitability
- Strong leadership and decision-making skills
- Ability to build, lead, and engage high-performing teams
- Strong communication and stakeholder management skills
- Solid understanding of Queensland mining safety regulations
The Benefits
You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development. Additionally, our employees enjoy the following benefits:
- Immediate access to 100+ retail discounts accessible from your mobile
- Multiple salary packaging options to help your dollar go further
- Health and wellbeing employee benefits to help look after you
- Recognition programs including service and safety awards, regular team events, site-based benefits and company discounts.
- Ongoing training and development, and career growth opportunities
Apply today to see where Compass can take your career or email careers@compass-group.com.au.