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Chef, Cook jobs in Adelaide SA

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    • You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for our customer airlines.
    • View all dnata catering and retail jobs - Adelaide Airport jobs
    • Salary Search: Chef salaries in Adelaide Airport SA
    • See popular questions & answers about dnata catering and retail
    • Collaborate with the kitchen team to deliver high quality dishes that “WOW” our guests.
    • Maintain a consistent standard of high quality and well presented dishes…
    • You will be required to plan and prepare a menu which meets all children's nutritional and dietary needs.
    • Ensure health and safety standards are maintained at a…
    • Prepare and cook a variety of Italian inspired dishes to a high standard.
    • We operate a cellar door restaurant from 11am – 4pm, 7 days a week, and host weddings…
    • Prepare and cook high-quality meals according to our menu.
    • Develop new recipes and menu items that reflect current culinary trends.
    • You will work collaboratively in dynamic team environments that strive to deliver outstanding customer service to our patients and medical professionals.
    • Previous experience as a Sous Chef or in a similar senior chef position.
    • Strong experience in Mediterranean cuisine, with fine dining experience highly…
    • Job type:* [Casual / Part-time / Full-time].
    • Preparing and assembling bagels and sandwiches with care and consistency.
    • Cooking and heating menu items to order.
  • View similar jobs with this employer
    • Work alongside the Chef to assist with kitchen management.
    • Tailor meals to meet individual needs and preferences.
    • Great communication and documentation skills.
    • You will play a key role preparing fresh, nutritious meals that support the health, wellbeing, and development of children aged 0–5 years.
    • Position:* Full Time Permanent Cook Position.
    • AQF Certificate III including at least two years of on-the-job training, or AQF Certificate IV (ANZSCO Skill Level…
    • Prepare, season and cook a variety of Indian and Pakistani dishes, including curries, biryanis,.
    • Food Preparation and Cooking.
    • Stock and Food Storage.
    • Prepare, cook & present high-quality dishes.
    • To be successful in this role, you will have proven expertise in a restaurant chef and cook or position where you…
  • Cook/chef Cumbia Bar & Kitchen$70000 - $80000 per year Are you a passionate, food loving and skilled cook looking for your next opportunity? Our business is…
  • Kitchen Hand/Cook We are looking for a Kitchen Hand/ Cook to join our team at Fasta Pasta Gilles Plains SA 5086. Job Type: Casual Pay: $55,000.00 – $77,648…

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Job Post Details

Chef
Adelaide Airport SA 5950
$76,515 - $80,000 a year
Permanent, Full-time

Job details

$76,515 - $80,000 a year
Annual leave, Insurance services, On-site parking
Permanent, Full-time
Rotating roster, Shift work
Adelaide Airport SA 5950

Full job description

Do you want to work in the Australian aviation industry?

Join Australia's leading inflight catering and retail partner.

Award winning. Global brand. Market leader.

At dnata catering & retail, the sky's truly the limit!


AVIATION SUPPORT BUSINESS OF THE YEAR 2025

AUSTRALASIA'S AIRLINE CATERER OF THE YEAR 2025


Want to know more about dnata? Watch a short video here:

https://www.youtube.com/watch?v=Xqf4mvwm3E0


What does a typical day look like?

You will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial quantities, for our customer airlines.


In a nutshell, your main responsibilities are:

  • Preparing hot & cold meals for business & economy class passengers for various airlines.
  • Stock control & minimizing food wastage.
  • Cleaning & maintaining a hygienic work environment at all times.
  • Strictly following menu specifications as well as food safety / HACCP, WHS & QSAI policies.

What do you need to be successful in securing this role?

  • Certificate III Commercial Cookery or higher qualifications is preferred or equivalent level of experience
  • Passion & drive to deliver high quality food to our customers.
  • Ability to work a 7-day rotating roster.
  • Good written & verbal communication skills.
  • Strong attention to detail.
  • Good organizational & time management skills.
  • Must be motivated, hardworking & have a good attitude.
  • Ability to work under pressure in a busy kitchen.
  • Previous experience in a commercial kitchen environment preferred but not essential.
  • As you will be working in the Aviation Services industry, you will be required to obtain a clear National Police Check.
  • Availability to work 38 hours/week, as this role is a full-time permanent position.

What’s in it for you?

  • Be part of a close knit & dedicated team that is committed to safety.
  • Competitive pay rates and penalties.
  • Free onsite parking, meals, and uniforms.
  • Career development and progression, coupled with national relocation opportunities.
  • 5 weeks annual leave.
  • Discounts at hundreds of retailers, discounted health insurance and wellbeing resources including online exercise classes.
  • Guaranteed annual earnings of $76,515 - $80,000 + superannuation

Your prospective employer:

Part of the Emirates Group, we are Australia’s largest inflight catering and retail partner. Chosen by many of the world’s top airlines for our award-winning meals and outstanding service, we operate 16 catering facilities across 12 cities, employ over 4,000 people, produce over 64 million meals, and service over 252 thousand flights each year.


Want to know more about dnata catering & retail? Visit our Australian careers website https://dnatacateringcareers.com.au/


Does this role sound perfect for you? If so, we want to hear from you!

To start the journey of joining our corporate team, click the link below and upload your resume, and cover letter that outlines your suitability for the role.

http://dnatacatering.expr3ss.com/home

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