Hamilton Island is seeking a talented and motivated Commis Chef to join the culinary team at qualia, our world-class luxury resort in the Whitsundays. Home to the hatted fine dining restaurant Pebble Beach and the elegant Long Pavilion, qualia offers a rare opportunity for emerging chefs to grow in a premium, produce-driven culinary environment under the guidance of industry leaders.

Why You’ll Love Working With Us

Full-time permanent role in a prestigious luxury resort kitchen
Work across two of Hamilton Island’s most refined venues – Pebble Beach and The Long Pavilion
Competitive salary + subsidised, furnished accommodation (salary sacrifice)
Access to training and development through HI College
Staff perks – discounted gym membership, discounts on restaurants, tours, and retail
Career growth within Hamilton Island’s premium culinary portfolio
Live and work on the doorstep of the Great Barrier Reef

Your Role

As Commis Chef, you’ll support the kitchen team in the preparation and service of high-end, seasonal menus. You’ll rotate through various sections of the kitchen, developing your culinary skills in both à la carte and degustation formats. This is a hands-on, detail-oriented role where quality, consistency, and teamwork are paramount.

Where You’ll Make an Impact

Assist in the preparation and cooking of refined seafood and produce-led dishes
Maintain a clean and well-organised section throughout service
Follow plating guides and ensure consistent execution under pressure
Uphold food safety, hygiene, and WH&S standards
Participate in daily prep, mise en place, and station organisation
Support junior team members and assist with training when required

What We’re Looking For

You’re a motivated and ambitious chef who thrives in fast-paced, high-end kitchens. You bring strong attention to detail, a great work ethic, and a passion for learning and refinement in your craft.

To Be Successful, You Will Need:

Certificate III in Commercial Cookery (Essential)
1–2 years of experience in a luxury or high-end restaurant (preferred)
Understanding of refined plating, station maintenance, and HACCP procedures
Passion for quality ingredients, modern Australian cuisine, and sustainability
Excellent personal presentation and communication skills
Ability to work a flexible roster including nights, weekends, and event service
Valid working rights in Australia
Open manual driver’s licence (preferred)

Your Benefits

Competitive salary package
Subsidised furnished accommodation (salary sacrifice)
Discounts on dining, tours, retail, and staff café
$18.50/week gym membership
Opportunity to grow in a hatted, career-defining kitchen environment
An unmatched lifestyle in one of Australia’s most spectacular destinations

About qualia & Hamilton Island

qualia is a private luxury resort that delivers an exceptional guest experience through intuitive service, sophisticated design, and world-class dining. Hamilton Island is Australia’s leading island resort destination, located in the heart of the Great Barrier Reef and home to four resorts, over 20 restaurants and bars, a championship golf course, and the iconic qualia.

A little island can do wonders – make your next career move one to remember!