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Chef Indian Restaurant jobs in Dural NSW

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    • Assist chefs with food preparation.
    • Previous experience preferred (for chef positions).
    • Experience with tandoor cooking and Indian dishes.
    • Proven experience within Michelin-starred kitchens or equivalent world-class restaurants.
    • Oversee all food offerings across the Spanish fine dining restaurant,…
    • The ideal candidate for the position of a Chef in our restaurant needs to have at least 1 years or more working experience in an Indian or similar and should…
    • Cooking food for Function Centre, Outdoor Catering and Buffet.
    • Regulating temperatures of tandoor from low, medium and hot for naans.
    • As the Head Chef, you will be the operational backbone of the kitchen.
    • You will be responsible for leading the BOH team, maintaining strict consistency across…
    • Experience working as a Chef within a commercial restaurant or premium hospitality environment.
    • Employment Type:* Full-time, Ongoing.
    • At least 1–3 years’ of experience as chef.
    • This is a full-time position for right applicant.
    • AQF Associate Degree, Advanced Diploma or Diploma in relevant field…
    • Therefore we are looking for a chef with significant experience and a passion for vegan food.
    • This is role to provides leadership in all things culinary to a…

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Job Post Details

Looking for indian curry chef, tndoori chef and kitchen staff, front staff - job post

The taste of india
Gregory Hills NSW 2557
$49,900.00 - $91,436.63 a year - Permanent, Part-time, Full-time, Casual, Apprenticeship, Contract, Fixed term

Job details

Pay

  • $49,900.00 - $91,436.63 a year

Job type

  • Fixed term
  • Apprenticeship
  • Part-time

Shift and schedule

  • Weekend availability
  • Evenings as needed
  • Shift work

Location

Gregory Hills NSW 2557

Benefits

Pulled from the full job description

  • Visa sponsorship

Full job description

We're Hiring – Join Our Team!
Taste of India is looking for passionate and reliable team members to join our growing team across our locations in Gregory Hills, Leppington, and Silverdale.
Positions Available:
Tandoori Chef
Experience with tandoor cooking and Indian dishes
Ability to prepare naan, roti, kebabs, and tandoori specialties
Maintain food quality, consistency, and kitchen hygiene
Curry Chef
Experience in authentic Indian curry preparation
Knowledge of traditional Indian spices and recipes
Ability to work efficiently in a fast-paced kitchen environment
Kitchen Hand
Assist chefs with food preparation
Washing dishes and maintaining kitchen cleanliness
Reliable, hardworking, and able to work as part of a team
What We Offer:
✅ Competitive pay based on experience
✅ Flexible roster and shifts available
✅ Friendly and supportive work environment
✅ Opportunity for career growth within a growing restaurant group
Requirements:
Previous experience preferred (for chef positions)
Strong work ethic and positive attitude
Ability to work weekdays, weekends, and evenings as required
Full working rights in Australia preferred Locations: Gregory Hills, Leppington & Silverdale
If you are passionate about Indian cuisine and want to be part of a dedicated team, we'd love to hear from you!
Apply now by sending your resume and contact details via message or email.
Join Taste of India and bring authentic Indian flavours to our community!

Job Types: Full-time, Part-time, Casual, Fixed term, Permanent, Apprenticeship

Pay: $49,900.00 – $91,436.63 per year

Benefits:

  • Visa sponsorship

Work Location: In person

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