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Chef Restaurant jobs in Gold Coast QLD

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    • The successful candidate will be responsible for preparing authentic, high-quality Italian cuisine, maintaining exceptional food safety standards, and…
    • View all La Porchetta Surfers Paradise jobs - Surfers Paradise jobs
    • Salary Search: Chef salaries in Surfers Paradise QLD
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
    • Prepare, cook and present high-quality Italian dishes, including pizzas, pasta, salads and breakfast items.
    • Develop and maintain menu quality and consistency.
    • Collaborate with the kitchen team to deliver high quality dishes that “WOW” our guests.
    • Maintain a consistent standard of high quality and well presented dishes…
    • We’re looking for a full-time chef.
    • Flexible, relaxed roster that fits around your lifestyle.
    • *Preparing and cooking food on high standard as requiere.
  • We’re looking for a can-do kitchen superstar (aka Commis Chef), ready to step up as the #legend in our munch times at Vibe Hotel Gold Coast. You’ll redefine…
    • 1+ years of experience as a commis chef working in hotels, restaurants or bistros.
    • Passion for cooking good food and working breakfast or dinner shifts.
    • Cook and Chef must have at least 2 years cafe / restaurant experience must have the ability to work under pressure, have an eye for detail and presentation and…
    • Prepare and cook high-quality dishes according to restaurant standards.
    • Develop menus and create new recipes based on customer preferences and seasonal…
    • Hours:* Full-time (38 hours per week).
    • Prepare and cook Italian dishes.
    • Maintain food quality and food safety standards.
    • Manage stock and kitchen operations.
    • We’re looking for a full-time chef.
    • Flexible, relaxed roster that fits around your lifestyle.
    • *Preparing and cooking food on high standard as requiere.
    • You will hold a Diploma or higher and have at least 3 years of experience.
    • High level of interpersonal, communication, and teamwork skills.
    • Posted 15/07/2026 Job Number 63889 Work type Permanent - Full Time Posting End Date 01/09/2026.
    • As a Chef Manager you will work with a team of Catering…
    • Proven experience at at least 3 years in commercial dining-in cafe and restaurant as a chef.
    • At least Certificate IV in commercial cookery or kitchem management…
  • View similar jobs with this employer
    • Relevant experience in the same or similar role in a high end restaurant or 5 star hotel environment.
    • Supervise and coordinate activities of cooks and workers.

Job Post Details

Chef - job post

La Porchetta Surfers Paradise
Surfers Paradise QLD 4217
$75,000 - $80,000 a year - Permanent, Full-time

Job details

Pay

  • $75,000 - $80,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

Surfers Paradise QLD 4217

Benefits

Pulled from the full job description

  • Free drinks
  • Free food
  • Employee discount

Full job description

About the Role

We are seeking a skilled and passionate Chef to join our busy Italian restaurant. The successful candidate will be responsible for preparing authentic, high-quality Italian cuisine, maintaining exceptional food safety standards, and contributing to a positive and efficient kitchen environment.

This role is suited to someone who is organized, creative, and experienced in working in a fast-paced commercial kitchen.

Skills and Experience

  • Minimum of one year experience as a Chef in a commercial kitchen.
  • Must have knowledge in Italian cuisine is highly desirable.
  • Strong knowledge of food preparation techniques and Italian cooking methods.
  • Ability to work efficiently under pressure.
  • Excellent organizational and time management skills.
  • Strong communication and teamwork abilities.
  • Commitment to maintaining high standards of cleanliness and food quality

Qualifications

  • Certificate III & IV in Commercial Cookery.
  • Food Safety Supervisor certification (or willingness to obtain if required).
  • Current work rights in Australia.

Personal Attributes

  • Passion for Italian food and hospitality.
  • Reliable, punctual, and professional.
  • Positive attitude with a strong work ethic.
  • Attention to detail.

Employment Conditions

  • Full-time position.
  • Availability to work evenings, weekends, and public holidays as required.
  • Competitive salary based on skills and experience.
  • Opportunities for professional development and career progression.

Pay: $75,000.00 – $80,000.00 per year

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Work Location: In person

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