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Chef Winery jobs in Templestowe Lower VIC

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    • Managing meticulous winery records and compliance documentation via winery management software.
    • Coordinating and managing daily winery operations, cellar…
    • View all Double SB Wines jobs - Yarra Glen jobs - Senior Assistant jobs in Yarra Glen VIC
    • Salary Search: Winemaker / Senior Assistant Winemaker salaries
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Winemaker / Senior Assistant Winemaker
Double SB Wines
Yarra Glen VIC 3775
$80,000 - $85,000 a year
Full-time

Job details

$80,000 - $85,000 a year
Full-time
Yarra Glen VIC 3775

Full job description

Double SB Wines Pty Ltd T/A Denton Wine is a boutique wine producer operating a successful commercial facility with a commitment to premium regional winemaking. We are seeking a highly skilled, full-time Winemaker / Senior Assistant Winemaker to join our production team. Working closely with management, you will take a leading role in technical winery operations, quality control, and vintage management.Key Duties and Responsibilities:

  • Coordinating and managing daily winery operations, cellar processes, and fruit intake during vintage.
  • Implementing and monitoring fermentation, filtration, cold stabilization, and barrel maturation programs.
  • Conducting advanced laboratory analysis, including juice chemistry, sulfur management, and microscopic evaluations.
  • Directing and supervising cellar hands and vintage staff to ensure strict adherence to health, safety, and biosecurity protocols.
  • Participating in technical blending trials, sensory evaluations, and final product preparation.
  • Managing meticulous winery records and compliance documentation via winery management software.

Required Qualifications and Experience:

  • A formal Bachelor’s Degree or higher qualification in Oenology, Wine Science, Viticulture, or a closely related discipline is mandatory.
  • A minimum of 5 years of full-time, post-qualification experience in a commercial winemaking or advanced assistant winemaking role.
  • Profound technical knowledge of modern cellar machinery, laboratory chemistry, and fermentation management.
  • Proven leadership capability with the physical capacity to work extended, flexible hours during peak vintage periods.

Pay: $80,000.00 – $85,000.00 per year

Education:

  • Advanced Diploma / Associate Degree (Preferred)

Experience:

  • wine making: 5 years (Preferred)

Work Location: In person

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