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Chef in Castle Hill jobs in Epping NSW

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    • Shifts are available Monday through Saturday (we are closed Sundays and public holidays).
    • Minimum 2 years' experience in a high-quality restaurant environment.
    • View all The Restaurant Pendolino jobs - Sydney jobs - Chef jobs in Sydney NSW
    • Salary Search: Chefs and Cooks All Levels salaries in Sydney NSW
    • *deep fry & grill skills help with food prep.
    • Great pay, no night shifts.
    • Early start and early finish.
    • Castle Hill Tavern is the original ‘local’ pub in the Hills District, with years of providing customers with efficient and friendly customer service.
    • Cafe Achim – Hiring full-time Chef / Cook*.
    • 7am - 3:30pm Weekends (Sat-Sun).
    • Pay rate negotiable depending on experience and skills.
    • Preparing, cooking and presenting high-quality dishes for In Room Dining and Breakfast service.
    • Assisting in the development of creative menus and new dishes.
    • This is a full-time position with a salary of $70,000 to $85,000 plus superannuation depending on your skills, experience, and leadership attributes.
    • Preparing and cooking our all-day café menu.
    • Maintaining quality, consistency and presentation.
    • Following recipes, portioning and food standards.
    • Work Type: Full Time Work.
    • Previous experience as a Executive Sous Chef, Sous Chef or Senior/Chef de Partie in a premium restaurant, luxury hotel, members' club…
    • A fabulous work culture with experienced mentors to help you excel.
    • Incredible training and development programs.
    • Adheres to OHS and Food Safety regulations.
    • Start your culinary journey in our vibrant Café Mix Kitchen, supporting the delivery of high-quality buffet and à la carte breakfast service.
    • Working closely with our Head Chef to deliver consistently exceptional dishes.
    • Take charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when required.
    • Plan and develop menus, daily specials and chef’s features.
    • Lead and supervise daily kitchen operations in collaboration with the Head Chef.
    • The ideal candidate for this position will be a natural leader who always has a finger on the pulse of current culinary trends.
    • May select and train staff.

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Job Post Details

Chefs and Cooks All Levels - job post

The Restaurant Pendolino
3.0 out of 5 stars
Sydney NSW 2000
$76,000 - $85,000 a year - Casual

Job details

Pay

  • $76,000 - $85,000 a year

Job type

  • Casual

Shift and schedule

  • Shift work

Location

Sydney NSW 2000

Benefits

Pulled from the full job description

  • Free drinks
  • Employee mentoring program
  • Free food
  • Employee discount
  • Visa sponsorship

Full job description

Versatile Chef – All Sections | The Restaurant Pendolino, Sydney

Are you a skilled chef who thrives across the kitchen — equally comfortable piping pastry as you are breaking down proteins in the larder? We want to hear from you.

The Restaurant Pendolino, nestled within Sydney's historic Strand Arcade, is seeking an experienced, adaptable chef to join our kitchen brigade on a casual basis. Celebrated for its regionally inspired Italian cuisine, house-made pasta, and some of Australia's finest extra-virgin olive oils and artisanal produce, Pendolino is a landmark of refined dining in the heart of the city.

The Role

This is not a single-section position. We're looking for a well-rounded culinary professional who can move confidently across all areas of the kitchen — from larder and grill through to pastry — and deliver consistent, high-quality results wherever the brigade needs you. Shifts are available Monday through Saturday (we are closed Sundays and public holidays).

What We're Looking For

  • Minimum 2 years' experience in a high-quality restaurant environment
  • Demonstrated ability to work across multiple sections with confidence
  • A genuine passion for the craft and a high standard of execution
  • Knowledge of or strong interest in Italian cuisine is highly regarded
  • Sound understanding of food safety, OH&S, and recipe adherence
  • A collaborative, team-first attitude with the ability to take direction well

What's In It For You

We consider our team our greatest asset. In return for your skills and flexibility, you'll enjoy ongoing training, genuine career development pathways, and the exclusive perks that come with being part of the Pendolino hospitality family — all within one of Sydney's most respected and enduring dining institutions.

How to Apply

Submit your CV and relevant references via the online application. Please note that only shortlisted candidates will be contacted.

Job Type: Casual

Pay: $76,000.00 – $85,000.00 per year

Benefits:

  • Employee discount
  • Employee mentoring program
  • Free drinks
  • Free food
  • Visa sponsorship

Experience:

  • Kitchen: 1 year (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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