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    • As Chef, you will be instrumental in creating exceptional dining experiences, leading kitchen operations, and maintaining the highest standards of food quality,…
    • This role is ideal for someone who understands traditional Indian flavours but can also present dishes with a modern twist.
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    • Salary Search: Cook/Chef salaries in Greater Adelaide SA
    • Approximately 20 hours a week part-time in the beginning stages, with the opportunity to develop into a full-time position for the right candidate.
    • Visa sponsorship (482/TSS or Permanent Residency pathway) may be available for suitable candidates.*.
    • Prepare and cook high-quality Japanese dishes.
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    • Have experience as a chef or cook in busy kitchen environments.
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    • Prepare and cook menu items to a high standard.
    • Ensure food quality, consistency, and presentation.
    • Maintain a clean, safe, and organized kitchen.
    • Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs.
    • Position Type: Casual / Part-Time / Full-Time.
    • Cooking hot food items (deep-frying, stir-frying, noodle dishes).
    • The role can be casual or ongoing (part-time/full-time) depending on the successful candidate's experience, availability and what works best for both parties.
    • Follow instructions from senior chefs and management.
    • Employment Type:* Full-time / Part-time / Casual.
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    • Enjoy complimentary staff meals while on shift.
    • Work with inspiring industry mentors and a supportive kitchen brigade.
    • Hotel discounts through our global alliance program Discovery.
    • 50% off food and 50% off beverages at the hotel’s restaurant and Bar.
    • A passion for the industry.
    • Feel valued every day – Be recognised and celebrated through ongoing employee recognition initiatives.
    • Stay active and energised – Access to on-site gym…
    • If you have the drive to lead, we will provide you with the right support and mentorship to succeed.
    • It is a full time role *.
    • 38–40 hours per week.
    • $79,500 per annum* plus superannuation.
    • Salary may be negotiated depending on skills and experience.

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Chef/Cleaner - job post

Liverpool Partners
Austral NSW 2179
$25 an hour - Part-time

Location

Austral NSW 2179

Full job description

We are looking for a reliable, energetic, and skilled Food Truck Chef to join our team. This role involves preparing high-quality food, maintaining a clean workspace and helping keep the truck running smoothly for during busy service times, Your role will be all preparation work that goes before the service times.

Key Responsibilities

Food Preparation & Cooking

  • Prepare and cook menu items to consistent quality.
  • Follow recipes, portion sizes, and presentation standards.
  • Manage grill, fryer, oven, and prep equipment safely.

Cleanliness & Safety

Clean Food Truck from last Nights production make sure everything is ready to go before open.

  • Keep kitchen area clean, organised, and compliant with food safety standards.
  • Wash equipment, utensils, and surfaces regularly.
  • Store food properly and monitor stock rotation.

Stock & Operations

  • Restock ingredients before, during, and after service.
  • Help with loading/unloading supplies.

Notify management of low stock or equipment issues.

Job Type: Part-time

Pay: $25.00 per hour

Expected hours: 20 per week

Work Location: In person

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