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Fine Dining jobs in Sunshine Coast QLD

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    • Previous experience running a section in fine dining or hatted restaurant.
    • Bartending experience, including making coffees.
    • View all Bask Restaurant jobs - Peregian Beach jobs - Bartender jobs in Peregian Beach QLD
    • Salary Search: Section Waiter/ Bartender salaries in Peregian Beach QLD
    • Experience in a similar role within a fine dining establishment.
    • Assisting customers with general enquiries along with providing them a world class dining…
    • Experience in fine dining, events or functions with strong attention to detail.
    • $30.86 + 25% casual loading.
    • Prepare, cook and present high quality meals.
    • They will be the assisting force behind exceptional standards and will execute high quality food, focused on fresh, seasonal and local produce.
    • Full Time position with flexibility on work hours.
    • Added Incentives for anybody willing to consider GP Supervision.

Job Post Details

Section Waiter/ Bartender - job post

Bask Restaurant
Peregian Beach QLD 4573
$77,000 - $85,000 a year - Part-time, Casual

Job details

Pay

  • $77,000 - $85,000 a year

Job type

  • Part-time
  • Casual

Shift and schedule

  • Shift work

Location

Peregian Beach QLD 4573

Full job description

Join the team at BASK, one of the Sunshine Coast’s premier dining destinations. We are currently seeking an experienced Waiter with bartending experience to join our small, professional, and passionate team.

About BASK

Tucked within Peregian Village Square in the heart of Peregian Beach, BASK is a two Chef-Hatted restaurant recognised for its innovative, seasonally driven cuisine. Led by a chef whose culinary prowess has earned national acclaim and an Australian Good Food Guide Chef’s Hat, BASK is known for its vibrant flavours, high-quality local produce, and memorable dining experiences served both at lunch and dinner.

We are looking for someone who has:

  • Previous experience running a section in fine dining or hatted restaurant
  • Bartending experience, including making coffees
  • Excellent communication, attention to detail, and guest-focused service
  • A professional, team-oriented attitude and a genuine passion for hospitality
  • Availability to work throughout spring and, ideally, summer

What We Offer:

  • Two shifts per week to start, with the opportunity for more to cover holidays especially in the bar.
  • Excellent tips, alongside generous base pay
  • The chance to work in one of the region’s most celebrated venues

Pay: $77,000.00 – $85,000.00 per year

Work Authorisation:

  • Australia (Required)

Work Location: In person

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