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Food Delivery jobs in Brisbane QLD

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    • Strong commitment to cleanliness and food safety.
    • Maintain high standards of cleanliness and food safety.
    • Follow company procedures for online, delivery and…
    • View all gong cha southbank jobs - South Brisbane jobs - Food Service Worker jobs in South Brisbane QLD
    • Salary Search: Food and Beverage Attendant salaries in South Brisbane QLD
    • See popular questions & answers about gong cha southbank
    • Assist with the delivery of food & beverages.
    • Availability on Wednesday evenings, Fridays and Sundays are preferred.
    • Assist in the daily preparation of meals.
    • Assist with the production of sandwich/ cold food items as well as the preparation, plating, distribution of patient meals and mid meal beverage service as…
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    • Support the delivery of safe, nutritious meals to residents by assisting with food preparation, plating, kitchen hygiene, and dining room service.
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    • Support the delivery of safe, nutritious meals to residents by assisting with food preparation, plating, kitchen hygiene, and dining room service.
    • Identify opportunities to maximise revenue and improve service delivery.
    • We’re looking for dynamic Village Managers and Assistant Village Managers to oversee…
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    • Ensure food storage and preparation areas are maintained according to Health & Safety and Audit standards.
    • Previous experience in food preparation, retail sales…
    • Assist in Preparation , delivery of meals and cleaning of the kitchen services.
    • As a Food Service Assistant you will work as part of a team to provide meal…
    • Content management including DCP-delivery and ingest via physical hard drives, IP delivery & satellite delivery.
    • Queue management and crowd control.
    • Assisting with warehouse duties when not out on deliveries.
    • Previous warehouse or delivery experience is preferred but not essential.
    • Unpack deliveries into organised refrigerators.
    • Understand and uphold strict food safety standards.
    • Reporting to your Kitchen Manager, you’ll assist with…
    • Content management including DCP-delivery and ingest via physical hard drives, IP delivery & satellite delivery.
    • Queue management and crowd control.
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    • Safety: Navigating the roads with a blend of caution and efficiency, ensuring delivery are not just swift but safe.
    • You’ll need a valid driver's license.
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    • Safety: Navigating the roads with a blend of caution and efficiency, ensuring delivery are not just swift but safe.
    • You’ll need a valid driver's license.
    • Experience: Background in an aged care facility, hospital, or commercial catering environment supporting high-quality food delivery.

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Job Post Details

Food and Beverage Attendant - job post

gong cha southbank
3.5 out of 5 stars
199 Grey Street, South Brisbane QLD 4101
$26.44 - $42.79 an hour - Part-time, Casual

Job details

Pay

  • $26.44 - $42.79 an hour

Job type

  • Part-time
  • Casual

Shift and schedule

  • Shift work

Location

199 Grey Street, South Brisbane QLD 4101

Benefits

Pulled from the full job description

  • Free drinks
  • Employee discount

Full job description

Position Overview

We are looking for friendly, reliable and hardworking Team Members to join our Gong Cha Southbank team. The successful candidate will provide excellent customer service, prepare high-quality drinks and food products, maintain a clean and safe store environment, and work effectively as part of a team.

Key ResponsibilitiesCustomer Service

  • Greet customers in a friendly and professional manner.
  • Take customer orders accurately and efficiently.
  • Provide information about menu items, toppings, sugar levels and drink options.
  • Maintain a positive and welcoming customer experience.

Cleaning & Hygiene

  • Complete daily cleaning duties according to the store cleaning schedule.
  • Clean equipment, utensils and preparation areas properly.
  • Follow food safety, hygiene and workplace health and safety requirements.

Store Operations

  • Follow Gong Cha policies, procedures and operational standards.
  • Restock cups, lids, toppings, ingredients and other supplies when required.
  • Check stock levels and inform the manager when stock is running low.
  • Assist with opening and closing procedures.
  • Maintain the presentation and cleanliness of the store.
  • Follow company procedures for online, delivery and walk-in orders.
  • Work efficiently during busy periods while maintaining product quality and customer service.

Teamwork

  • Work cooperatively with other team members.
  • Communicate clearly with colleagues and supervisors.
  • Support team members during busy periods.
  • Follow reasonable instructions from supervisors and managers.
  • Help create a respectful, positive and professional workplace.
  • Be punctual, reliable and responsible for assigned shifts.

Key Requirements

  • Friendly and positive attitude.
  • Good customer service and communication skills.
  • Reliable and punctual.
  • Ability to work in a fast-paced environment.
  • Ability to work independently and as part of a team.
  • Willingness to learn Gong Cha recipes, procedures and standards.
  • Good attention to detail.
  • Strong commitment to cleanliness and food safety.
  • Previous café, hospitality, retail or customer service experience is an advantage but not essential.

Personal Attributes

The ideal candidate will be:

  • Reliable and responsible
  • Friendly and approachable
  • Hardworking and motivated
  • Honest and trustworthy
  • Quick to learn
  • Well organised
  • Team-oriented
  • Able to remain calm and professional under pressure

Physical Requirements

  • Ability to stand and work for extended periods.
  • Ability to perform repetitive tasks during busy periods.
  • Ability to safely lift and move stock and supplies within reasonable workplace requirements.
  • Ability to maintain a clean and organised work area.

Performance Expectations

Team Members are expected to:

  • Provide excellent customer service.
  • Prepare products accurately and consistently.
  • Follow Gong Cha recipes and operating procedures.
  • Maintain high standards of cleanliness and food safety.
  • Arrive on time and be ready to work at the beginning of each shift.
  • Complete assigned duties efficiently.
  • Communicate any problems or incidents to the manager promptly.
  • Contribute positively to the overall performance of the store.

Pay: $26.44 – $42.79 per hour

Expected hours: 24.0 – 38.0 per week

Benefits:

  • Employee discount
  • Free drinks

Work Location: In person

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