Skip to main content
Post your resume and find your next job on Indeed!

Food Restaurant jobs in Hamilton Island QLD

Sort by: -
    • Maintain exceptional presentation standards across both restaurants.
    • Previous supervisory experience in a premium or hatted restaurant.
    • View all Hamilton Island Enterprises jobs - Hamilton Island jobs - Food & Beverage Supervisor jobs in Hamilton Island QLD
    • Salary Search: Food and Beverage Supervisor salaries in Hamilton Island QLD
    • See popular questions & answers about Hamilton Island Enterprises
    • Follow food safety, hygiene and workplace health and safety procedures.
    • Working across a variety of restaurants, cafes and event venues, you’ll help maintain…
    • Deliver high-quality meals across a variety of outlets including restaurants, cafes, and large events.
    • Enjoy amazing benefits – paid overtime, subsidised staff…
  • View similar jobs with this employer
    • Strong foundation in food preparation and kitchen operations.
    • COMMIS CHEF - Bommie Restaurant | Hamilton Island Yacht Club.
    • Experience within busy à la carte restaurant or hotel kitchen environments.
    • With restaurant and room service orders operating alongside each other, you'll need…
    • Maintain food safety, hygiene and cleanliness requirements.
    • Sound understanding of food safety and hygiene requirements.
    • You'll also play an important role in maintaining the restaurant's seafood philosophy and commitment to sustainable, considered kitchen practices.
    • We at PEOPLE CAST PTY LTD are seeking three (3) skilled Grill Cooks to work on a temporary, full-time basis for a licensed restaurant owned and operated by our…
    • Ensuring food is consistently presented and served to a high standard.
    • Maintaining food safety, hygiene, and HACCP standards.
    • Minimise food wastage and maintain effective food storage practices.
    • Strong knowledge of food preparation, cooking techniques and food safety standards.
    • You will oversee food preparation, kitchen operations, physical maintenance, and inventory management to ensure hotel quality standards and revenue goals are…
    • Lead the daily operation of cafés, restaurants and production kitchens.
    • Implement clear kitchen systems, production processes and food safety procedures.
    • Experience in kitchen production or fresh food environments.
    • Uphold food safety, OHS, and airport compliance standards.
Food and Beverage Supervisor
Hamilton Island QLD 4803
Full-time

Job details

Here’s how the job details align with your profile.

Job type

Full-time

Shift and schedule

Shift work

Benefits

Pulled from the full job description
Employee discount

Full job description

FOOD & BEVERAGE SUPERVISOR - qualia

A world of relaxed luxury awaits at qualia, Hamilton Island’s world-class, adults-only resort nestled on the northernmost tip of the island. With breathtaking views of the Whitsundays, private pavilions, and intuitive service, qualia offers an exceptional guest experience defined by understated elegance and attention to detail.

Home to two award-winning, hatted restaurants, qualia sets the benchmark for premium dining on Hamilton Island. We are seeking an experienced and passionate Food & Beverage Supervisor to support our leadership team and help deliver seamless, sophisticated service across both refined dining venues in a luxury resort setting.

Why you’ll love working with us

  • Be part of two prestigious, hatted dining venues

  • Work in an intimate, luxury resort environment

  • Career development across Hamilton Island’s premium venues

  • Subsidised furnished staff accommodation

  • Exclusive staff benefits including discounts and island privileges

Your Role

As Food & Beverage Supervisor, you will lead by example on the floor, supporting the Restaurant Manager in the daily operations across both hatted restaurants. You will ensure service standards are executed flawlessly, mentor team members, and contribute to exceptional dining experiences that reflect qualia’s reputation for excellence.

Where you’ll make an impact

  • Lead shifts and supervise the front-of-house team across both hatted venues

  • Deliver refined, intuitive guest service aligned with luxury standards

  • Train and mentor team members in sequence of service and premium dining expectations

  • Support daily operational tasks including briefing, service coordination, and closing procedures

  • Assist with roster coordination and team performance management

  • Ensure compliance with RSA, food safety, and health regulations

  • Handle guest feedback with professionalism and discretion

  • Maintain exceptional presentation standards across both restaurants

What we’re looking for

You are a hospitality professional with strong leadership capability and a genuine passion for fine dining. You thrive in high-end environments and understand the precision, attention to detail, and consistency required in hatted venues.

To be successful, you will need:

  • Previous supervisory experience in a premium or hatted restaurant

  • Strong knowledge of sequence of service and a la carte dining

  • Confidence in leading a team in a fast-paced, high-standard environment

  • Exceptional grooming and professional presentation

  • Nationally Recognised Responsible Service of Alcohol (RSA) Certificate (Essential)

  • Valid Driver’s Licence (Essential)

  • A passion for delivering world-class guest experiences

About Hamilton Island

Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.
Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work.


A little island can do wonders - make your next career move one to remember.

Let Employers Find YouUpload Your Resume