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French Restaurant Manager jobs

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    • Manage all aspects of the business from daily store operations, local area marketing, key performance indicator targets and profit and loss.
    • Ensure high standards of customer service are consistently maintained across all aspects of restaurant operations.
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    • Direct and undertake housekeeping activities such as maintaining restaurant cleanliness and presentation.
    • Creating and managing the staff schedule.
    • Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
    • Supervises daily restaurant operations and assists with menu…
    • Proven leadership experience within premium restaurants, bars or lifestyle hotels.
    • We’re looking for a Venue Manager who knows how to lead that rhythm with…
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    • Conduct regular inspections to ensure the restaurant meets health and safety standards.
    • Manage restaurant staff, including hiring, training, scheduling, and…
    • 1 to 2+ years leadership experience in a sophisticated QSR or casual dining brand.
    • Proficiency in using scheduling systems.
    • Own the restaurant’s P&L, including labour, beverage cost control, revenue performance and forecasting.
    • Lead the end‑to‑end operation of Nobu Sydney, ensuring…
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    • Business Boss Moves: Hit sales targets, manage budgets, and keep costs in check—because a well-run store is a happy store.
    • Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
    • Applicants must have the right to work in Australia/New Zealand and…
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    • You will lead teams, provide clear direction, coaching and support to prepare and serve amazing food and create memorable customer experiences through every…
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    • A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
    • Organising and executing functions and events in the restaurant and private dining room.
    • Monitoring service delivery to ensure it aligns with the restaurant’s…
    • Beyond the restaurants, you will support resort bar operations, creating memorable guest experiences, driving commercial results, and maintaining best in class…
    • Oversee daily restaurant operations, from planning rosters and managing costs to ensuring smooth and efficient service.

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Job Post Details

Restaurant Manager - job post

HELLO HARRY
Australia
You must create an Indeed account before continuing to the company website to apply

Location

Australia

Full job description

We’re in the business of good burgers.

Looking for a career where you can learn, make people happy and create lasting relationships along the way? Harry wants to hear from you.


Restaurant Manager

Manage all aspects of the business from daily store operations, local area marketing, key performance indicator targets and profit and loss. Don’t be afraid to get your hands dirty and help squad members through service, too.

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