French Restaurant jobs in Brisbane QLD
- La Belle Vie BistroBardon QLD 4065
- Free drinks
- Professional development assistance
- Free food
- Parental leave
- Employee discount
- Maternity leave
- Applicants should have a relevant diploma level qualification or at least 5 (five) years’ experience as a chef for this fulltime position.
- Story Bridge HotelBrisbane QLD
- Deery’s Restaurant | steak + wine at Story Bridge Hotel is looking for section wait staff. .
- For those who meet the criteria below, we have both casual and full…
- View all Story Bridge Hotel jobs - Brisbane jobs - Server jobs in Brisbane QLD
- Salary Search: Section Waiters salaries in Brisbane QLD
- Story Bridge HotelBrisbane QLD
- Deery’s Restaurant | steak + wine at Story Bridge Hotel is looking for section wait staff. .
- For those who meet the criteria below, we have both casual and full…
- View all Story Bridge Hotel jobs - Brisbane jobs - Server jobs in Brisbane QLD
- Salary Search: Section Waiters salaries in Brisbane QLD
- Montrachet BrisbaneBowen Hills QLD 4006
- Employee discount
- Competitive Compensation: We offer attractive salary packages, benefits, and incentives.
- Preparation and Cooking: Execute high-quality dishes following Chef…
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Job Post Details
Chef (French Restaurant) - job post
Job details
Pay
- $80,000 - $88,000 a year
Job type
- Full-time
Location
Benefits
Pulled from the full job description
- Free drinks
- Professional development assistance
- Free food
- Parental leave
- Employee discount
- Maternity leave
Full job description
We are French restaurant (La Belle Vie) in northern inner-city suburbs of Brisbane with a great reputation, on the hunt for a passionate and committed Head Chef to lead our kitchen.
Applicants should have a relevant diploma level qualification or at least 5 (five) years’ experience as a chef for this fulltime position.
We are seeking a candidate for long term position.
The Role:
- Place orders and monitor stock take
- Food preparation and production
- Lead the kitchen in all aspects
of kitchen operation and food prep
- Adhere to HACCP procedures
Looking For:
- At least 5 (five) years’ experience as a chef
- Familiarity with French cuisine and ability to follow cooking techniques
- Passion for cooking with exceptional organisational skills
- Eye for details in all aspect of cuisine
- High level of resilience, strong work ethic, autonomous and open to feedback
- Available to work lunch and dinner, 7 days a week
On Offer:
- Opportunity for growth
- Dynamic and supportive team environment
- Two days off per week
- Staff discounts & group perks
You must have/ be able:
- Valid Australian working rights
- Well groomed with strong communication skills
- Own or reliable transportation
- Passionate about food and hospitality
If you’re ready to join a kitchen dedicated to quality and excellence, we’d love to hear from you.
Job Type: Full-time
Pay: $80,000.00 – $88,000.00 per year
Benefits:
- Free drinks
- Free food
- Maternity leave
- Professional development assistance
Ability to commute/relocate:
- Bardon QLD 4065: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Kitchen: 4 years (Required)
Work Authorisation:
- Australia (Required)
Work Location: In person