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Full Time Cafe 63 jobs

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    • Excellent time management and multitasking skills.
    • Relevant experience in a café or restaurant setting.
    • Prepare and cook breakfast, lunch, and dinner menu items…
    • Employment Type: Full-Time (38 hours per week on a rotating shift).
    • The main responsibilities include planning and organising the preparation of menus,…

Job Post Details

Cook - job post

Sahana Pty Ltd
Springfield QLD
$70,000 - $80,000 a year - Full-time

Job details

Pay

  • $70,000 - $80,000 a year

Job type

  • Full-time

Location

Springfield QLD

Full job description

Cook – Café 63 Springfield (Springfield, QLD)

Location: Springfield, Queensland
Salary: $65,000 – $75,000 + Superannuation
Employment Type: Full-Time (38 hours per week)

About Us:

Café 63 is a popular café chain, well-known for its fresh coffee, extensive breakfast and lunch menu, and vibrant atmosphere. Our Springfield location offers a wide range of delicious meals, catering to a diverse customer base with high-quality food and exceptional service.

We are seeking an experienced Cook to join our team and contribute to the success of our kitchen operations.

Key Responsibilities:

  • Prepare and cook breakfast, lunch, and dinner menu items in accordance with Café 63’s quality and presentation standards.
  • Ensure consistency in taste, portioning, and plating across all dishes served.
  • Assist in ordering and maintaining stock levels, ensuring ingredients are fresh and readily available.
  • Maintain a clean and organized kitchen, adhering to all food safety and hygiene regulations.
  • Work closely with kitchen staff to ensure efficient service during peak hours.
  • Operate and maintain cooking appliances such as grills, fryers, ovens, and stoves to prepare meals efficiently.
  • Monitor food wastage and assist in minimizing costs while maintaining food quality.

Skills & Qualifications:

  • AQF Certificate III including at least two years of on-the-job training, or AQF Certificate IV (ANZSCO Skill Level 3).
  • Relevant experience in a café or restaurant setting.
  • Ability to work in a fast-paced, high-volume kitchen.
  • Strong knowledge of various cooking techniques and food safety standards.
  • Excellent time management and multitasking skills.
  • Strong teamwork and communication abilities.

If you have a passion for cooking and want to be part of a dynamic team, we’d love to hear from you!

Please apply with your resume via the online portal.

Only shortlisted candidates will be contacted.

Pay: $70,000.00 – $80,000.00 per year

Work Location: In person

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