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Hospitality jobs in Rozelle NSW

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School Administrative Officer

$34.87 an hour
  • Ability to perform tasks in one or more of the following areas: office procedures; accounting procedures; sick bay; hospitality and /or design and technology;…

Hospitality Careers at Australian Venue Co

Australian Venue Co.
Sydney Central Business District NSW
  • This is an exciting opportunity to join an industry leading hospitality company in its time of growth and expansion.
  • Work type: Casual / Temp, Full time.

Waitstaff

Double Roasters
Marrickville NSW
  • Double Roasters is seeking professional and experienced waitstaff for numerous part time and casual positions in the inner west.

Opportunities to work within DOOLEYS

DOOLEYS LIDCOMBE CATHOLIC CLUB LTD
Lidcombe NSW
  • DOOLEYS is seeking enthusiastic and motivated candidates who pride themselves on their ability to deliver exceptional customer service to our valued members and…

Guest Service Agent - Oaks Sydney Goldsbrough Suites

  • The ability to work within a diverse and fast paced role often managing multiple tasks.
  • As the face of Oaks you will be responsible for providing an outstanding…

Front Office Manager new

Pyrmont NSW
  • Your career in shiny, happy, hip, innovative, edgy hospitality starts here!
  • Ovolo Hotels is growing and looking for people to grow with us.
  • Or do you STAND OUT?

Special Kitchen Hand new

  • Hungry Jack's® is currently seeking mature minded, responsible and committed applicants who would like to be responsible for Image standards at our restaurant.

TEAM MEMBER - Roll'd Tramsheds new

Forest Lodge NSW
  • Self-motivation and the ability to identify and complete needed tasks without direct supervision.
  • Some knowledge of the hospitality/quick service restaurant…

Shift Supervisor

  • It’s time to level up.
  • This is your opportunity to join Oporto’s family of adventurers for your first taste of real responsibility.
  • We’ll also be looking for:

TEAM MEMBER - Roll'd Sydney Central Plaza new

  • Self-motivation and the ability to identify and complete needed tasks without direct supervision.
  • Some knowledge of the hospitality/quick service restaurant…
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