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Indian Chef, Visa jobs

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    • Curry and/or tandoor experience.
    • Current Australian work rights/visa status.
    • Curry and/or tandoor experience highly regarded.
    • Full-time or part-time preference.
    • A Certificate III or IV in Commercial Cookery or an equivalent qualification is essential.
    • Must be qualified, with at least 2-3 years of full-time experience in…
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    • Formal culinary training or qualification.
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    • Previous experience as a Head Chef, Sous Chef or senior chef.
    • Catering or function experience will be highly regarded.
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    • Certificate IV in commercial/Asian cookery or equivalent ⁠ ⁠.
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    • Work closely with the chef and other kitchen team members during busy service periods.
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    • Vis sponsership assistance or any assistance with visa or job ready.
    • Previous experience as an Indian Curry or Tandoori Chef.
    • We are looking for an experienced Qualified Chef with strong knowledge of Indian, South Asian and Indo-Chinese cuisine, as well as contemporary/fusion cooking…
    • We are seeking a passionate, qualified, and experienced Chef specialising in Indian cuisine to join our kitchen team on a full-time basis.
    • Certificate IV in Commercial Cookery or equivalent.
    • Minimum 2 years’ experience with comprehensive knowledge of operating a busy Indian restaurant kitchen.
    • Certificate IV in Commercial Cookery/ Kitchen Management and a Diploma in Hospitality Management (or equivalent trade/vocational qualification).
    • Work closely with other chefs and kitchen staff.
    • Previous experience as an Indian Curry Chef or Indian Chef.
    • Job Type: Full-time / Part-time / Casual.
    • Prepare authentic Indian dishes to a high standard.
    • Maintain consistency, quality and presentation.
    • Work efficiently in a busy kitchen environment.
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.

Job Post Details

Indian chef - job post

Sip N Dine Indian KItchen & Bar
1 Bridge Road, Launceston TAS 7250
$57,402.85 - $86,514.51 a year - Part-time, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $57,402.85 - $86,514.51 a year

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

1 Bridge Road, Launceston TAS 7250

Benefits

Pulled from the full job description

  • Free drinks
  • Free food
  • Employee discount
  • Visa sponsorship

Full job description

Experienced Indian Chef – 2 Positions Available

Sip N Dine Indian Kitchen & Bar – Penny Royal, Launceston, Tasmania

Immediate Start | Full-Time or Part-Time | Australia-Wide Applicants Welcome

Sip N Dine Indian Kitchen & Bar is looking for 2 experienced Indian Chefs to join our growing team at the iconic Penny Royal in Launceston, Tasmania.

We welcome applications from experienced chefs currently living anywhere in Australia who are already based in Launceston or are willing to relocate to Tasmania for the right opportunity.

IMPORTANT: Applicants must currently be living in Australia. Overseas applications will not be considered at this stage.

About the Role

We are looking for experienced Indian chefs who are passionate about authentic Indian cuisine and can work confidently in a professional commercial kitchen.

Depending on your experience, your responsibilities may include:

  • Preparing authentic Indian curries, sauces and gravies
  • Tandoor cooking, including tikka, kebabs and other tandoori dishes
  • Preparing naan and other Indian breads
  • Preparing and cooking dishes to consistent restaurant standards
  • Food preparation and mise en place
  • Maintaining portion control, presentation and food quality
  • Working efficiently during busy lunch and dinner services
  • Maintaining excellent food safety, cleanliness and hygiene standards
  • Working effectively with the Head Chef and kitchen team

What We're Looking For

  • Previous experience working in a commercial Indian kitchen
  • Strong knowledge of authentic Indian cuisine
  • Curry and/or tandoor experience highly regarded
  • Ability to work efficiently under pressure
  • Reliable, punctual and professional attitude
  • Good communication and teamwork skills
  • Ability to maintain consistent food quality
  • Availability to work evenings, weekends and public holidays when required

What We Offer

  • 2 positions available
  • Immediate start
  • Full-time or part-time opportunities
  • Competitive remuneration based on skills and experience
  • Stable, long-term employment opportunities
  • Work at a unique restaurant location at Penny Royal, Launceston
  • Supportive and professional working environment
  • Applicants from anywhere in Australia are welcome
  • Visa support/sponsorship may be considered for suitable eligible candidates already living in Australia

If you currently live interstate and are genuinely interested in relocating to Launceston, Tasmania, we encourage you to apply.

Before Applying

Please apply only if you are currently living in Australia and can attend an interview and/or practical cooking trial as part of the recruitment process.

Applications from candidates currently residing overseas will not be considered.

When applying, please include your:

  • Current city and state
  • Years of Indian cooking experience
  • Curry and/or tandoor experience
  • Current Australian work rights/visa status
  • Availability to start
  • Full-time or part-time preference

Join Sip N Dine Indian Kitchen & Bar at Penny Royal and become part of an exciting hospitality destination in Launceston, Tasmania.

Pay: $57,402.85 – $86,514.51 per year

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Ability to commute/relocate:

  • Launceston TAS 7250: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

  • Are you currentely residing in Australia?
  • Do you have experience working in an Indian restaurant?

Experience:

  • Indian cuisine: 1 year (Required)

Work Location: In person

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