Indian Food jobs in Blacktown NSW

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Quakers Hill NSW +2 locations
$55,000 a year
Food for allergic or diabetic. … Portion food places it in dishes. … Plan menus and estimate food requirements. … Store food in the fridges or fridge.
Grand Chettinad
Bella Vista NSW
Have an excellent understanding of hygiene and food safety principles. … Have minimum 3 years of experience working in a south Indian restaurant.
Radhe Chatpata House
Blacktown NSW
$59,000 - $60,000 a year
Strong food knowledge and skills in Gujarati, South Indian and North Indian cooking. … Radhe Chatpata House located in Blacktown, New South Wales is an authentic…
Zouki North Shore
Sydney NSW
$60,000 - $65,000 a year
We are looking for a HEAD Chef with an Indian Food focus to bring our Indian Section authentic Indian Dishes (Punjabi Region). … We are a multi-outlet operation.
AJ's Indian Restaurant
Eastwood NSW
$54,000 a year
Preparation of Indo Chinese and North Indian food varieties. … You need minimum 3-5 years of experience with North Indian and South Indian cooking.
Santoor Indian Restaurant
Newington NSW
$60,000 - $61,000 a year
Ensure that the restaurant complies with food safety standards and regulations. … You must also understand and appreciate Indian culture and cuisine.
Care Live Smile
St Ives NSW
Responsive employer
$26.23 an hour
Aged Care, Disability or Individual Support certificate. … Preferably with own car but not required. … Willing to work on a casual basis- Irregular hours (but can…
Punjabi Fusion Group
Parramatta NSW
$55,000 a year
Our mission is to reintroduce modern Indian (Punjabi) cuisine as the epitome of Indian food on Wigram Street, Harris Park. … You will be responsible for –.
Indian Hut Restaurant Pty Ltd
Hornsby NSW
$54,000 a year
Indian Hut Restaurant Pty Ltd. … Experience in cooking Indian cuisine. … Located on the Pacific Highway, Indian Hut Restaurant aims to serve authentic Indian…
Zeera tadka pty ltd
Lindfield NSW
$55,000 - $60,000 a year
examine food to ensure quality . … plan menus and estimate food requirements. prepare food as per special dietary requirements .