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    • Prepare and cook a variety of Indian dishes including curries, biryanis, tandoori items, and street food.
    • Ensure food quality, presentation, and portion control…
    • View all Hello India Bunbury jobs - Bunbury jobs - Chef jobs in Bunbury WA
    • Salary Search: Indian curry chef salaries in Bunbury WA
    • Ability to work efficiently in a busy restaurant environment.
    • Previous experience working as a Cook or Chef in a commercial restaurant kitchen is desirable.
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    • Prepare authentic Indian dishes including curries, tandoori items, naan bread, and appetizers.
    • Maintain high food quality and presentation standards.
    • Serving dine-in, takeaway and delivery customers, the kitchen must maintain consistent flavour, freshness and presentation throughout busy service periods.
    • Plan and cook menu items following restaurant recipes and standards.
    • Proven experience as an Indian Cuisine Chef in a restaurant or hotel.
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    • Ability to work efficiently in a fast-paced restaurant or events kitchen.
    • We have 3 separate rooms with a capacity to host up to 80 guests.
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    • Menu planning, estimating food and labour costs.
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    • Prepare and cook a variety of authentic Indian dishes according to…

People also searched:

chef sponsorship
Indian curry chef
Bunbury WA 6230
$75,000 - $90,000 a year
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$75,000 - $90,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Free food
Employee discount
Salary packaging
Visa sponsorship

Full job description

Hello India is a renowned Indian restaurant located in the heart of Bunbury, Western Australia. We are committed to delivering an authentic Indian dining experience, focusing on quality, traditional flavours, and excellent customer service with a vision to open multiple location across the state. We are seeking a passionate and experienced Chef to lead our kitchen team and create exceptional Indian dishes.

Key Responsibilities:

Prepare and cook a variety of Indian dishes including curries, biryanis, tandoori items, and street food.
Ensure food quality, presentation, and portion control standards are met.
Maintain a clean and organized work environment, following all food safety regulations.
Work efficiently to meet order demands, especially during peak hours.
Collaborate with the kitchen team to develop new recipes and specials.
Monitor and manage inventory of spices, ingredients, and supplies.

Qualifications:

Cert III or IV in commercial cookery

Proven experience as a cook specializing in Indian cuisine (2+ years preferred).
In-depth knowledge of Indian spices, ingredients, and cooking techniques.
Ability to prepare dishes from scratch with attention to detail and taste.
Familiarity with kitchen equipment, especially tandoor and curry stations.
Ability to work in a fast-paced environment and handle multiple orders.
Good communication and teamwork skills.
Food safety certification is a plus.

Job type :- Full time Employment

Salary Package $75000 to $90000 per annum
Flexible working hours.
Opportunities for career growth within the restaurant.
Friendly and supportive work environment.

How to Apply:

If you are a talented and dedicated chef with a passion for Indian cuisine, we’d love to hear from you! Please send your resume and a cover letter detailing your experience to helloindiabunbury@hotmail.com

Job Types: Full-time, Permanent

Pay: $75,000.00 – $90,000.00 per year

Benefits:

  • Employee discount
  • Free food
  • Salary packaging
  • Visa sponsorship

Experience:

  • Kitchen: 1 year (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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