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Indian Restaurant Chef jobs

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    • Prepare and cook a variety of Indian dishes including curries, biryanis, tandoori items, and street food.
    • Ensure food quality, presentation, and portion control…
    • View all Hello India Bunbury jobs - Bunbury jobs - Chef jobs in Bunbury WA
    • Salary Search: Indian curry chef salaries in Bunbury WA
    • We have 3 separate rooms with a capacity to host up to 80 guests.
    • Reporting to the Venue Manager you will need the ability and the experience to assume full…
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    • We are looking for an experienced Qualified Chef with strong knowledge of Indian, South Asian and Indo-Chinese cuisine, as well as contemporary/fusion cooking…
    • Ability to work efficiently in a busy restaurant environment.
    • Previous experience working as a Cook or Chef in a commercial restaurant kitchen is desirable.
    • Serving dine-in, takeaway and delivery customers, the kitchen must maintain consistent flavour, freshness and presentation throughout busy service periods.
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    • Proven experience as an Indian Cook in a restaurant or hotel.
    • Plan and cook menu items following restaurant recipes and standards.
    • Indian restaurant : 1 year (Required).
    • Work closely with other chefs and kitchen staff.
    • Follow recipes and maintain the restaurant’s food standards.
    • This position is on a full-time basis with a generous salary for the best candidate.
    • A full-time Head Chef with minimum 2 years of experience and an unshakable…
    • Job types: *Permanent full-time.
    • Possessing extensive technical expertise encompassing various cooking methods and cuisines, especially Asian cuisines.
    • Ensure kitchen safety, sanitation practices and regulatory compliance is maintained Ensure that the restaurant keeps up with new trends in the industry.
    • Work closely with the chef and other kitchen team members during busy service periods.
    • Prepare and cook a variety of authentic Indian dishes according to…
    • Plan and develop menus in consultation with restaurant management.
    • Job type: Permanent, full-time.
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    • Full-time position for a Chef with potential for role progression.
    • Experience with P&L management, menu development and food costings.
    • Prepare and cook a range of authentic Greek dishes in accordance with the restaurant’s menu and quality standards.
    • Other traditional Hyderabadi and Indian dishes.
    • Days:* 5–6 days per week, with up to 2 days off depending on the roster.
Indian curry chef
Hello India Bunbury
Bunbury WA 6230
$75,000 - $90,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$75,000 - $90,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Free food
Employee discount
Salary packaging
Visa sponsorship

Full job description

Hello India is a renowned Indian restaurant located in the heart of Bunbury, Western Australia. We are committed to delivering an authentic Indian dining experience, focusing on quality, traditional flavours, and excellent customer service with a vision to open multiple location across the state. We are seeking a passionate and experienced Chef to lead our kitchen team and create exceptional Indian dishes.

Key Responsibilities:

Prepare and cook a variety of Indian dishes including curries, biryanis, tandoori items, and street food.
Ensure food quality, presentation, and portion control standards are met.
Maintain a clean and organized work environment, following all food safety regulations.
Work efficiently to meet order demands, especially during peak hours.
Collaborate with the kitchen team to develop new recipes and specials.
Monitor and manage inventory of spices, ingredients, and supplies.

Qualifications:

Cert III or IV in commercial cookery

Proven experience as a cook specializing in Indian cuisine (2+ years preferred).
In-depth knowledge of Indian spices, ingredients, and cooking techniques.
Ability to prepare dishes from scratch with attention to detail and taste.
Familiarity with kitchen equipment, especially tandoor and curry stations.
Ability to work in a fast-paced environment and handle multiple orders.
Good communication and teamwork skills.
Food safety certification is a plus.

Job type :- Full time Employment

Salary Package $75000 to $90000 per annum
Flexible working hours.
Opportunities for career growth within the restaurant.
Friendly and supportive work environment.

How to Apply:

If you are a talented and dedicated chef with a passion for Indian cuisine, we’d love to hear from you! Please send your resume and a cover letter detailing your experience to helloindiabunbury@hotmail.com

Job Types: Full-time, Permanent

Pay: $75,000.00 – $90,000.00 per year

Benefits:

  • Employee discount
  • Free food
  • Salary packaging
  • Visa sponsorship

Experience:

  • Kitchen: 1 year (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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