Indian Restaurant Manager jobs
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- Punjab SweetsTruganina VIC
- Previous experience in an Indian restaurant kitchen required.
- Prepare a wide range of Indian vegetarian curries, dals, gravies and other dishes.
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- Hungry Jack'sEverard Park SA 5035
- Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
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View similar jobs with this employerHungry Jack'sHallam VIC 3803- Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
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View similar jobs with this employerRed RoosterColac VIC 3250- As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and…
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- Hungry Jack'sCarlisle WA
- Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
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- Hungry Jack'sGriffith NSW 2680
- Full time availability and flexibility to work a mix of days, nights and weekends to support our restaurant operations.
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- HELLO HARRYAustralia
- Manage all aspects of the business from daily store operations, local area marketing, key performance indicator targets and profit and loss.
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Retail/Restaurant Manager GYG Port Macquarie
Often replies in 1 dayGuzman Y GomezPort Macquarie NSW 2444- Free drinks
- Free food
- Visa sponsorship
- An important leadership position within our Restaurant Operations team, you’ll be responsible for the daily management of the restaurant - Leading the team…
- Hungry Jack'sGriffith NSW 2680
- Executing and monitoring promotional activities.
- Stock management and stock control.
- Maintaining a safe working environment for all team members and guests.
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View similar jobs with this employerHungry Jack'sAlbury NSW 2640- Executing and monitoring promotional activities.
- Stock management and stock control.
- Maintaining a safe working environment for all team members and guests.
View similar jobs with this employerNandosKurralta Park SA 5037- Run the restaurant brilliantly with creativity, leadership, and a flair for problem-solving.
- Applicants must have the right to work in Australia/New Zealand and…
- El Jannah StoresCorio VIC 3214
- This is a senior, hands-on leadership role responsible for the overall performance of the restaurant, from guest experience and team culture to food quality,…
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- Motto Motto Japanese KitchenAustralia
- 1 to 2+ years leadership experience in a sophisticated QSR or casual dining brand.
- Proficiency in using scheduling systems.
- Motto Motto Japanese KitchenAustralia
- 1 to 2+ years leadership experience in a sophisticated QSR or casual dining brand.
- Proficiency in using scheduling systems.
View similar jobs with this employerGuzman y GomezPort Melbourne VIC 3207- Competitive salary + bonus structure.
- Opportunities for advancing your leadership abilities – level up to Area Management and beyond.
- Jaz Catering Pty LtdAdelaide SA 5000
- Proficient in restaurant order management software.
- Manage daily restaurant operations, including service flow, outlet setup and readiness prior to service.
Job Post Details
Indian restaurant staff
Truganina VIC
$52,880 - $85,180 a year
-
Self-employed, Part-time, Casual, Full-time
Indian restaurant staff
Job details
$52,880 - $85,180 a year
Free food
Self-employed, Part-time, Casual, Full-time
Truganina VIC
Full job description
WE’RE HIRING – PUNJAB SWEETS, TRUGANINA
We’re looking for reliable and enthusiastic people to join our vegetarian Indian restaurant team.
Vegetarian Curry Chef
- Prepare a wide range of Indian vegetarian curries, dals, gravies and other dishes.
- Maintain consistent taste, quality and presentation.
- Previous experience in an Indian restaurant kitchen required.
Tandoori Chef
- Prepare naan, roti, kulcha and vegetarian tandoori dishes.
- Manage the tandoor efficiently during busy service periods.
Tandoor Worker / Assistant
- Assist with dough preparation, making naan and roti, and operating the tandoor.
- Previous tandoor experience preferred.
Kitchen Hand
- Assist with vegetable preparation and general kitchen duties.
- Wash dishes, utensils and equipment.
- Keep the kitchen clean and organised and support the chefs.
Front-of-House Staff
- Welcome customers, take orders, process payments and pack takeaway orders.
- Keep the counter and dining area clean and presentable.
- Friendly communication and good customer service skills essential.
All applicants should be dependable, work well in a team and maintain good food hygiene.
Location: 1/16A Prosperity Street, Truganina
To apply: Send your name, preferred position, relevant experience and availability via SMS or WhatsApp to 0449 131 366, or email your résumé to punjabsweetsau@gmail.com.
Pay: $52,880.00 – $85,180.00 per year
Benefits:
- Free food
Work Location: In person
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