Skip to main content
Post your resume and find your next job on Indeed!

Indian Restaurant Staff jobs in New South Wales

Sort by: -
    • Liaising with kitchen and bar staff to ensure smooth service flow.
    • 4 full-time Waiter positions are available for a customer-focused hospitality professional to…
    • View all ASEES INDIAN RESTAURANT jobs - Wollongong jobs - Front of House Staff jobs in Wollongong NSW
    • Salary Search: FOH STAFF | ASEES INDIAN RESTAURANT WOLLONGONG salaries in Wollongong NSW
    • Preparation of food (Cut vegetables and meat, Deep fries).
    • Position 2: Wait Staff (All Rounder)*.
    • Serving the drink and food orders in the kitchen.
    • We are looking for Restaurant Kitchen Hand staff to join our NeNe Chicken Parramatta team.
    • As a kitchen staff, your responsibility will be to prepare all food…
    • The job needs to cook some hot food and also the other kitchen works.
    • The job working 1 - 4 days plus per week.
    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…
    • As the first point of contact, you will greet and assist customers as they enter our restaurant.
    • 10-30 hours per week, weekends included.
    • Training will be provided on all aspects of our restaurant and bar for the right candidate.
    • We're looking for a mature and reliable person who can commit to at…
    • Work benefit including penalty rates, staff discounts, free staff meal, and free sushi every day after work!
    • Restaurant Staff – Full-Time / Part-Time.
    • Approximately 38 hours per week available.
    • Full-time or part-time.
    • No problem — full training will be provided for the…
  • View similar jobs with this employer
    • No previous experience is required, with full training provided on the job.
    • Welcoming guests and delivering friendly, efficient service.
    • Kitchen staff required for Asian restaurant in Surry Hills / Darlinghurst area, approximately 10 minutes from Central Station.
    • We are looking for enthusiastic Full-time Team Members to join our team and support the daily operations of our stores, including food preparation and…
    • Assist with food preparation and daily kitchen operations.
    • Maintain kitchen cleanliness and hygiene.
    • Handle stock and kitchen supplies.
    • Assisting senior staff and managers during service.
    • Taking orders and serving food and drinks.
    • Maintaining a clean and organised workspace.
    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other…

Job Post Details

FOH STAFF | ASEES INDIAN RESTAURANT WOLLONGONG
ASEES INDIAN RESTAURANT
54 Crown Street, Wollongong NSW 2500
Permanent, Full-time
Apply now

Job details

Pay information not provided
Free drinks, Free food, Employee discount
Permanent, Full-time
Weekend availability, Public holidays
54 Crown Street, Wollongong NSW 2500

Full job description

Asees Indian Restaurant Wollongong owns and operates a full-service Indian restaurant and an adjoining function and events centre, catering to dine-in customers, private functions, corporate events, and large group bookings.

4 full-time Waiter positions are available for a customer-focused hospitality professional to support daily restaurant service and function centre operations.

Duties and Responsibilities

The Team Member will be responsible for providing high-quality food and beverage service across restaurant and function operations, including but not limited to:

  • Greeting customers and presenting menus in a professional and courteous manner
  • Taking food and beverage orders accurately and delivering them promptly
  • Providing table service during regular dining hours, private functions, and special events
  • Assisting customers with menu selections and responding to enquiries regarding food and beverages
  • Setting up, servicing, and packing down function rooms for events and group bookings
  • Ensuring tables, service areas, and dining spaces are clean, organised, and well presented
  • Handling customer requests and resolving service issues promptly and professionally
  • Processing payments using POS systems and handling cash accurately
  • Liaising with kitchen and bar staff to ensure smooth service flow
  • Complying with food safety, hygiene, responsible service of alcohol (RSA), and workplace health and safety requirements

Skills and Experience Required

  • Minimum 1–2 years of experience as a Waiter or in a similar hospitality service role
  • Experience working in high-volume restaurants or function/event settings
  • Strong customer service and communication skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of food safety, hygiene practices, and RSA requirements
  • Ability to work flexible hours, including evenings, weekends, and public holidays
  • Reliable, well-presented, and team-oriented

Summary of Role Requirements

  • Part-time position (15-24 hours per week)
  • 2–3 years of relevant work experience required
  • Flexible working hours required
  • Expected start date: November 2026
  • Salary: based on experience

Job Types: Full-time, Permanent

Expected hours: 15.0 – 24.0 per week

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Work Location: In person

Let Employers Find YouUpload Your Resume