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    • Maintain cleanliness and presentation of the restaurant throughout service.
    • As the face of our restaurant, you will provide outstanding customer service while…
    • View all 5 TAARA Restaurant jobs - Clyde North jobs - Front of House Staff jobs in Clyde North VIC
    • Salary Search: FOH staff (Indian Restaurant) salaries
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    • Employment type: *Casual / Part time.
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    • We’re looking for an *Experienced Indian Cook* to join our busy kitchen.
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    • Previous experience as a Tandoor Chef in an Indian restaurant.
    • Job Type: Full-time / Part-time / Casual.
    • This role is suited to someone who enjoys working in a fast-paced, high-quality environment and takes pride in precision, consistency, and maintaining excellent…
    • You will be taking orders, handling POS, and coordinating with the kitchen—bringing a friendly and confident presence, with hospitality.
    • Prepare and cook authentic Indian dishes.
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    • Follow food safety and hygiene standards.
    • Job Type:* Part-time / Casual.
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Job Post Details

FOH staff (Indian Restaurant) - job post

5 TAARA Restaurant
Clyde North VIC 3978
$22.53 - $30.35 an hour - Permanent, Part-time, Full-time, Casual

Job details

Pay

  • $22.53 - $30.35 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

Clyde North VIC 3978

Benefits

Pulled from the full job description

  • Free drinks
  • Free food
  • Employee discount

Full job description

Front of House (FOH) Staff – Indian Restaurant

Location: Clyde North, VIC

Job Type: Full-time / Part-time / Casual

About the Role

We are looking for friendly, reliable, and customer-focused Front of House (FOH) Staff to join our team. As the face of our restaurant, you will provide outstanding customer service while ensuring every guest enjoys a welcoming and memorable dining experience.

Key Responsibilities

  • Welcome and seat customers in a friendly and professional manner.
  • Take food and beverage orders accurately using the POS system.
  • Serve food and drinks efficiently while maintaining presentation standards.
  • Answer customer enquiries and make menu recommendations.
  • Process payments and handle cash and EFTPOS transactions.
  • Set up and clear tables promptly to maintain a clean dining area.
  • Maintain cleanliness and presentation of the restaurant throughout service.
  • Assist with takeaway, delivery, and catering orders when required.
  • Work closely with the kitchen team to ensure smooth service.
  • Follow all food safety, hygiene, and workplace health and safety procedures.

Skills & Experience

  • Previous hospitality or customer service experience is preferred but not essential.
  • Excellent communication and interpersonal skills.
  • Positive attitude with a strong focus on customer satisfaction.
  • Ability to work efficiently in a fast-paced environment.
  • Reliable, punctual, and well-presented.
  • Flexible availability, including evenings, weekends, and public holidays.
  • Valid Australian work rights.

What We Offer

  • Competitive hourly pay in line with the Hospitality Industry Award.
  • Flexible rosters.
  • Supportive and friendly team environment.
  • Ongoing training and opportunities for career growth.
  • Staff meals and employee discounts.

If you enjoy working with people and are passionate about delivering exceptional customer service, we’d love to hear from you. Apply now with your resume.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: $22.53 – $30.35 per hour

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Experience:

  • Front of house: 1 year (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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