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Indian Restaurant jobs in Burwood NSW

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    • You will prepare and cook fresh paranthas, help with kitchen preparation, and maintain consistent food quality and hygiene during service.
    • Ability to manage the floor and guest experience - run food and take orders.
    • Preferably fluent in English and Hindi.
    • View all Taj Indian Sweets and Restaurant jobs - Surry Hills jobs - Server jobs in Surry Hills NSW
    • Salary Search: Wait Staff Member salaries in Surry Hills NSW
    • Job Types: Casual, Part-time, Full-time.
    • Parramatta NSW: Reliably commute or planning to relocate before starting work (Required).
    • Two full-time Indian Curry Cook positions are available for an experienced trade-level cook specialising in Indian cuisine to support daily kitchen operations…
  • The Role GOGYO is a modern Japanese restaurant located in the heart of Surry Hills, known for its signature "burnt miso ramen" and creative izakaya-style…
    • Experience in a busy, high-volume restaurant.
    • We are looking for a chef with strong experience in Indian cuisine, particularly traditional tandoor cooking,…
    • We’re looking for an experienced cook to prepare chole bhature, paranthas, pakode and daily curries for a bain-marie takeaway service.
    • Working cooperatively with kitchen and restaurant staff.
    • Preparing and cooking a wide range of authentic Indian dishes.
    • Monitoring food quality and freshness.
    • Prepare and cook a variety of authentic Indian dishes according to recipes and restaurant standards.
    • Proven experience as an Indian Cook in a restaurant, hotel,…
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.
    • Must have own reliable transport.
    • Able to work efficiently in a fast paced kitchen.
    • Afternoon shifts only from 3pm onwards.
    • If interested, please SMS only with your availability and relevant…
    • Food Preparation: Wash, peel, chop, and portion vegetables, meats, and other ingredients.
    • Hygiene and Sanitation: Operate commercial dishwashers, scrub pots/…
    • Demonstrate superior recipe knowledge for every item on the restaurant's menus.
    • Minimum 2 years experience as a chef in a busy restaurant.
    • Opportunity to grow within a modern and expanding restaurant.
    • Previous experience working as a Tandoori Chef in an Indian restaurant.
    • Prepare and cook a variety of Indonesian dishes in accordance with restaurant recipes and quality standards.
    • We specialise in authentic Indonesian cuisine and…

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Parantha Cook For indian Restaurant
Chai Parantha
50 George Street, Parramatta NSW 2150
$55,084.03 - $85,047.04 a year
Part-time, Full-time
Apply now

Job details

$55,084.03 - $85,047.04 a year
Visa sponsorship
Part-time, Full-time
50 George Street, Parramatta NSW 2150

Full job description

Chai Parantha is looking for a skilled Parantha Cook to join our team in Parramatta.

You will prepare and cook fresh paranthas, help with kitchen preparation, and maintain consistent food quality and hygiene during service.

Key responsibilities:

  • Prepare dough, fillings and other ingredients
  • Roll and cook paranthas to order
  • Keep your workstation clean and follow food safety practices
  • Work with the kitchen team during busy service

The ideal candidate has experience making paranthas or similar Indian breads, is reliable and organised, and is available to work full-time.

Job type: Full-time
Pay: Competitive, based on experience

Pay: $55,084.03 – $85,047.04 per year

Benefits:

  • Visa sponsorship

Work Location: In person

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