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Indian Restaurant jobs in Campbelltown NSW

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    • Show customers to their seats and present our variety of menu options.
    • Take orders and deliver them to the table deftly and accurately.
    • View all The Taste of India jobs - Gregory Hills jobs - Server jobs in Gregory Hills NSW
    • Salary Search: Waitstaff salaries in Gregory Hills NSW
    • You will prepare and cook fresh paranthas, help with kitchen preparation, and maintain consistent food quality and hygiene during service.
    • Job Types: Casual, Part-time, Full-time.
    • Parramatta NSW: Reliably commute or planning to relocate before starting work (Required).
    • Food Preparation: Wash, peel, chop, and portion vegetables, meats, and other ingredients.
    • Hygiene and Sanitation: Operate commercial dishwashers, scrub pots/…
  • The Role GOGYO is a modern Japanese restaurant located in the heart of Surry Hills, known for its signature "burnt miso ramen" and creative izakaya-style…
  • View similar jobs with this employer
    • Two full-time Indian Curry Cook positions are available for an experienced trade-level cook specialising in Indian cuisine to support daily kitchen operations…
    • Ability to manage the floor and guest experience - run food and take orders.
    • Preferably fluent in English and Hindi.
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.
    • Must have own reliable transport.
    • Prepare and cook a variety of authentic Indian dishes according to recipes and restaurant standards.
    • Proven experience as an Indian Cook in a restaurant, hotel,…
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.
    • Lunch and dinner, 6 days.
    • Opportunity to grow within a modern and expanding restaurant.
    • Previous experience working as a Tandoori Chef in an Indian restaurant.
    • Able to work efficiently in a fast paced kitchen.
    • Afternoon shifts only from 3pm onwards.
    • If interested, please SMS only with your availability and relevant…
  • View similar jobs with this employer
    • Plan and cook menu items following restaurant recipes and standards.
    • Proven experience as an Indian Cuisine Chef in a restaurant or hotel.
    • Independently prepare and cook a variety of Indian dishes including both curries and tandoori items (meats, breads, and vegetarian dishes).
    • Managing food quality, portion control and presentation.
    • Ensuring compliance with food safety and hygiene regulations.
    • At least 3 years’ experience as a Chef.

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The Taste of India
Gregory Hills NSW 2557
Up to $27 an hour
Part-time, Full-time
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Job details

Up to $27 an hour
Part-time, Full-time
Gregory Hills NSW 2557

Full job description

The Taste of India Gregory is growing and hiring staff.

Duties includes but not limited to:

Show customers to their seats and present our variety of menu options.

Take orders and deliver them to the table deftly and accurately

Attend to the tables and guarantee compliance to cleanliness standards.

Deliver checks and accept payments.

Experience in similar role is desirable

RSA essential or can obtain one.

Job Types: Full-time, Part-time

Pay: Up to $27.00 per hour

Work Authorisation:

  • Australia (Required)

Work Location: In person

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