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Indian Restaurant jobs in Campbelltown NSW

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    • Show customers to their seats and present our variety of menu options.
    • Take orders and deliver them to the table deftly and accurately.
    • View all The Taste of India jobs - Gregory Hills jobs - Server jobs in Gregory Hills NSW
    • Salary Search: Waitstaff salaries in Gregory Hills NSW
    • Food Preparation: Wash, peel, chop, and portion vegetables, meats, and other ingredients.
    • Hygiene and Sanitation: Operate commercial dishwashers, scrub pots/…
    • Job Types: Casual, Part-time, Full-time.
    • Parramatta NSW: Reliably commute or planning to relocate before starting work (Required).
    • You will prepare and cook fresh paranthas, help with kitchen preparation, and maintain consistent food quality and hygiene during service.
  • The Role GOGYO is a modern Japanese restaurant located in the heart of Surry Hills, known for its signature "burnt miso ramen" and creative izakaya-style…
  • View similar jobs with this employer
    • Two full-time Indian Curry Cook positions are available for an experienced trade-level cook specialising in Indian cuisine to support daily kitchen operations…
    • Able to work efficiently in a fast paced kitchen.
    • Afternoon shifts only from 3pm onwards.
    • If interested, please SMS only with your availability and relevant…
    • Prepare and cook a variety of authentic Indian dishes according to recipes and restaurant standards.
    • Proven experience as an Indian Cook in a restaurant, hotel,…
    • Experience in a busy, high-volume restaurant.
    • We are looking for a chef with strong experience in Indian cuisine, particularly traditional tandoor cooking,…
    • Independently prepare and cook a variety of Indian dishes including both curries and tandoori items (meats, breads, and vegetarian dishes).
    • Plan and cook menu items following restaurant recipes and standards.
    • Proven experience as an Indian Cuisine Chef in a restaurant or hotel.
    • Working cooperatively with kitchen and restaurant staff.
    • Preparing and cooking a wide range of authentic Indian dishes.
    • Monitoring food quality and freshness.
    • Demonstrate superior recipe knowledge for every item on the restaurant's menus.
    • Minimum 2 years experience as a chef in a busy restaurant.
    • Minimum 1 year of professional experience cooking South Indian cuisine in a restaurant kitchen.
    • We are looking for a skilled and experienced South Indian Chef…
    • Plan and develop menus in consultation with restaurant management.
    • Job type: Permanent, full-time.
    • We are seeking a qualified and experienced Chef to join our…

People also searched:

restaurant
Waitstaff
Gregory Hills NSW 2557
Up to $27 an hour
Part-time, Full-time

Job details

Up to $27 an hour
Part-time, Full-time
Gregory Hills NSW 2557

Full job description

The Taste of India Gregory is growing and hiring staff.

Duties includes but not limited to:

Show customers to their seats and present our variety of menu options.

Take orders and deliver them to the table deftly and accurately

Attend to the tables and guarantee compliance to cleanliness standards.

Deliver checks and accept payments.

Experience in similar role is desirable

RSA essential or can obtain one.

Job Types: Full-time, Part-time

Pay: Up to $27.00 per hour

Work Authorisation:

  • Australia (Required)

Work Location: In person

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