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Indian Restaurant jobs in Doncaster VIC

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    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, completing basic food prep, wiping tables, and learning…
    • Previous experience in a restaurant or hospitality setting preferred.
    • Opportunity to grow within a well-regarded Melbourne restaurant.
    • Help our customers feel welcome, take orders, and make sure they’re having a great time while they’re with us.
    • You’ll be on the front line – greeting customers, taking orders, rolling burritos, preparing orders, re-stocking the fridges, completing basic food prep,…
    • Greeting guests with a warm, professional welcome.
    • Explaining our premium Wagyu cuts and seasonal menu offerings.
    • 4-5 days a week (24-36 hours a week) Korean BBQ Restaurant (BBQ-K PLUS).
    • Prefer someone who is currently studying hospitality or commercial cookery!!
    • Night time and weekend penalty rates.
    • Full training and support provided with a focus on your development.
    • Availability: Casual/Part-time Work.
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    • Keeping the restaurant clean, organised and running smoothly.
    • Serving customers and delivering a great experience every time.
  • View similar jobs with this employer
    • Help our customers feel welcome, take orders, and make sure they’re having a great time while they’re with us.
    • Handling end-of-day closing duties, including cleaning down the front of house and restaurant.
    • You'll be the face of our shop, greeting customers, taking orders…
    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, completing basic food prep, wiping tables, and learning…
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    • No previous experience is required, with full training provided on the job.
    • Welcoming guests and delivering friendly, efficient service.
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    • 1+ years of relevant kitchen experience in busy, full service, a la carte restaurant is beneficial.
    • Employee discounts and free staff meals on shift.
    • Help our customers feel welcome, take orders, and make sure they’re having a great time while they’re with us.
    • Ho Jiak combines traditional Malaysian recipes with innovative ingredients and techniques to bring you some of Sydney’s best Malaysian food.

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Job Post Details

Crew - GYG Box Hill - job post

Guzman y Gomez
3.2 out of 5 stars
Box Hill South VIC 3128
Casual

Job details

Job type

  • Casual

Shift and schedule

  • Shift work

Location

Box Hill South VIC 3128

Full job description

Company Description


We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.


Job Description


Our Crew members are the life blood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, completing basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy fast-food business.

Experience is helpful, but it’s not everything. What we mean is:

  • Experience in hospitality venues or fast paced environments is great but not essential
  • You’re open to coaching, eager to learn and ready to put in the effort
  • ‘Can do’ attitude and can be relied upon to follow through

Benefits

These are just some of the benefits that come with working at GYG:

  • Flexible work hours and employment stability
  • Free uniform and exclusive GYG merch
  • Heavily discounted GYG meals
  • Comprehensive training and support to set you up for success
  • Crew team building activities and competitions
  • Cultural celebrations – Day of the Dead and Cinco de Mayo
  • Opportunities for advancing your leadership abilities – level up to a Shift Leader and beyond

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

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