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Indian Restaurant jobs in Marsden Park NSW

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    • * Wash dishes, pots, pans, and kitchen utensils.
    • * Assist with cleaning kitchen equipment and floors.
    • * Ensure cleaning schedules are completed daily.
    • View all Madurai Kitchen jobs - St Marys jobs - Dishwasher jobs in St Marys NSW
    • Salary Search: Dishwashing person for Indian restaurant in St.Marys salaries
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.
    • We are looking for a qualified Cook with at least two year's cooking experience in Indian cuisine.
    • Cooking food for Function Centre & Outdoor Catering.
    • The role on offer is a full-time permanent position.
    • Have at least 1 year experience specialising in Asian fusion cuisine.
    • Job Types: Full-time, Permanent.
    • Assisting chefs with basic food preparation and kitchen tasks.
    • Washing dishes, utensils, pots and pans.
    • Keeping the kitchen, preparation areas and equipment…
    • Prepare and cook a variety of authentic Indian dishes according to recipes and restaurant standards.
    • Proven experience as an Indian Cook in a restaurant, hotel,…
    • Performing weekly stock checks and inventory.
    • Preparing and cooking menu items including entrees and mains.
    • Preparing and cutting the vegetables and meet prior…
    • Ability to manage the floor and guest experience - occasionally lead the team.
    • Preferably fluent in English and Hindi.
    • CLEANING, TIDYING AND ASISSTING TO CLOSE THE KITCHEN.
    • Duties include preparing ingredients, adhering to restaurant menu, and following food health and safety procedures.
    • Must have own reliable transport.
    • Proven experience as an Indian Cook in a restaurant or hotel.
    • Plan and cook menu items following restaurant recipes and standards.
    • We are looking for casual floor staff and kitchen staff.
    • No need to have experience.
    • It would be preferable if you could work on Fridays and Saturdays.
    • Collaborate with the restaurant management to improve overall kitchen operations and contribute to business development initiatives.
  • View similar jobs with this employer
    • Plan and cook menu items following restaurant recipes and standards.
    • Proven experience as an Indian Cuisine Chef in a restaurant or hotel.
    • Liaise with the Restaurant Manager and senior management regarding daily restaurant operations and continuous improvement initiatives.

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Job Post Details

Dishwashing person for Indian restaurant in St.Marys - job post

Madurai Kitchen
St Marys NSW
Student Job, Part-time, Casual

Job details

Job type

  • Student Job
  • Part-time
  • Casual

Shift and schedule

  • Weekend availability
  • Shift work
  • Public holidays

Location

St Marys NSW

Full job description

Work timing:

Wednesday to Friday - Evening 7-10pm

Sat and Sun - Evng 3-5pm and 7-10pm

Responsibilities:

* Wash dishes, pots, pans, and kitchen utensils.
* Assist with cleaning kitchen equipment and floors.
* Ensure cleaning schedules are completed daily.

Requirements:

* Ability to work in a fast-paced environment - At least 3 hours of manual dish washing everyday during closure of the shift
* Previous Dishwashing experience is preferred but not essential.
* Availability to work evenings, weekends, and public holidays.

Location:
Job Type: Hourly pay / Part-time / Casual

To apply, please send your resume and availability.

Work Location: In person

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