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Indian Restaurant jobs in Mount Eliza VIC

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    • Maintain cleanliness and presentation of the restaurant throughout service.
    • As the face of our restaurant, you will provide outstanding customer service while…
    • View all 5 TAARA Restaurant jobs - Clyde North jobs - Front of House Staff jobs in Clyde North VIC
    • Salary Search: FOH staff (Indian Restaurant) salaries
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    • Experienced all-rounder kitchen hand required for Indian restaurant.
    • Ensure all meals are portioned correctly and presented to the restaurant’s high standards.
    • Prepare, season and cook a variety of Indian dishes in accordance…
    • * Previous experience in a restaurant or hospitality.
    • * Previous experience as an Indian Chef in a restaurant.
    • 8:00 AM to 4:00 PM.
    • Minimum 6 month of experience in working in a restaurant.
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Job Post Details

FOH staff (Indian Restaurant) - job post

5 TAARA Restaurant
Clyde North VIC 3978
$22.53 - $30.35 an hour - Permanent, Part-time, Full-time, Casual

Job details

Pay

  • $22.53 - $30.35 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Public holidays

Location

Clyde North VIC 3978

Benefits

Pulled from the full job description

  • Free drinks
  • Free food
  • Employee discount

Full job description

Front of House (FOH) Staff – Indian Restaurant

Location: Clyde North, VIC

Job Type: Full-time / Part-time / Casual

About the Role

We are looking for friendly, reliable, and customer-focused Front of House (FOH) Staff to join our team. As the face of our restaurant, you will provide outstanding customer service while ensuring every guest enjoys a welcoming and memorable dining experience.

Key Responsibilities

  • Welcome and seat customers in a friendly and professional manner.
  • Take food and beverage orders accurately using the POS system.
  • Serve food and drinks efficiently while maintaining presentation standards.
  • Answer customer enquiries and make menu recommendations.
  • Process payments and handle cash and EFTPOS transactions.
  • Set up and clear tables promptly to maintain a clean dining area.
  • Maintain cleanliness and presentation of the restaurant throughout service.
  • Assist with takeaway, delivery, and catering orders when required.
  • Work closely with the kitchen team to ensure smooth service.
  • Follow all food safety, hygiene, and workplace health and safety procedures.

Skills & Experience

  • Previous hospitality or customer service experience is preferred but not essential.
  • Excellent communication and interpersonal skills.
  • Positive attitude with a strong focus on customer satisfaction.
  • Ability to work efficiently in a fast-paced environment.
  • Reliable, punctual, and well-presented.
  • Flexible availability, including evenings, weekends, and public holidays.
  • Valid Australian work rights.

What We Offer

  • Competitive hourly pay in line with the Hospitality Industry Award.
  • Flexible rosters.
  • Supportive and friendly team environment.
  • Ongoing training and opportunities for career growth.
  • Staff meals and employee discounts.

If you enjoy working with people and are passionate about delivering exceptional customer service, we’d love to hear from you. Apply now with your resume.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: $22.53 – $30.35 per hour

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Experience:

  • Front of house: 1 year (Preferred)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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