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  • Looking experienced Curry and Tandoori Chef for our busy Indian restaurant in Epping vic. Job Type: Full-time Pay: $65,000.00 – $95,000.00 per year Benefits…
    • Previous restaurant or hospitality experience preferred.
    • Greet and seat customers with a friendly attitude.
    • Serve meals and beverages efficiently.
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    • * Minimum 5 Years experience in curries and tandoor.
    • *Sponsorship Opportunity after succesful completion of six months.
    • Previous Barista experience in a café, restaurant or hospitality environment.
    • Employment Type:* Permanent Part-Time.
    • Serve food and beverages efficiently.
    • Employment Type:* Permanent Part-Time (Full-Time opportunity available for the right candidate).
    • Salary:* $27.97 – $33.20 per hour + Superannuation + Applicable…
    • Opportunity to work in a well-established and respected restaurant.
    • Masti, an esteemed Indian restaurant nestled in the heart of Fitzroy, is seeking an…
    • Ensure all dishes are prepared consistently in line with the restaurant’s standards and customer expectations.
    • Full-time position with stable working hours.
    • As the Assistant Food & Beverage Manager, you will work closely with the F&B Manager to oversee day-to-day operations across our restaurant, bar, and conference…
    • Experience in a restaurant recognised for producing high-quality food is highly regarded.
    • Proven experience working on tandoor in a busy Indian restaurant.
    • Position: Full-time Cook ( Curry & Tandoor )*.
    • Prepare and cook a variety of authentic Indian dishes, primarily from North India, with a focus on Curry and…
    • You will have the required level of skills and knowledge for preparing, #cooking, and.
    • Finishing complex made-to-order, using fresh #ingredients and traditional…
  • View similar jobs with this employer
    • You will have the required level of skills and knowledge for preparing, #cooking, and.
    • Finishing complex made-to-order, using fresh #ingredients and traditional…
    • Maintaining skills and knowledge relevant to job duties and preparing items on a restaurant menu.
    • Plan, collect, estimating food and commodities for menus.
    • We are looking for a passionate and reliable Sous Chef to support our Head Chef in delivering high-quality food and maintaining efficient kitchen operations.
    • This role requires strong leadership, excellent organisational skills and a genuine passion for producing high-quality Indian cuisine in a busy restaurant…