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Indian jobs in Stanhope Gardens NSW

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    • This is a customer-facing role that also involves preparing and assembling desserts and drinks behind the counter.
    • Taking orders and processing payments.
    • View all Durga's jobs - Harris Park jobs - Front of House Team Member jobs in Harris Park NSW
    • Salary Search: FOH Team Member salaries
    • You will prepare and cook fresh paranthas, help with kitchen preparation, and maintain consistent food quality and hygiene during service.
    • Our aim is to offer one of the best culinary experiences in the Regional Area of WOY WOY.
    • The position of Cook is responsible for the daily, hands-on operations…
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    • We are seeking an experienced Registered Migration Agent (RMA) to manage and provide professional migration advice and case management services.
    • In this role you will be responsible for supporting quality service delivery and providing exceptional guest service experiences in the areas of housekeeping…
    • Ability to manage the floor and guest experience - run food and take orders.
    • Preferably fluent in English and Hindi.
    • Excellent communication and interpersonal skills.
    • Ability to work in a fast-paced environment and handle pressure.
    • Basic math skills for handling payments.
    • Job Function and Role Type.
    • Supervise and monitor branch transactions and sales to enhance account value and portfolio retention.
    • As a Housekeeping Attendant, you will play an important role in ensuring our guests enjoy a clean, comfortable and welcoming stay.
    • Strike up a nice conversation, make them feel at home, and actively check in on them while they are dining to ensure they are having a great experience.
    • An established South Indian vegetarian restaurant group in Sydney is looking for experienced and responsible Floor Supervisors / Shift Leaders.
    • Independently prepare and cook a variety of Indian dishes including both curries and tandoori items (meats, breads, and vegetarian dishes).
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    • This is a great opportunity for a chef who enjoys preparing high-quality dishes, maintaining excellent kitchen standards, and working in a friendly,…
    • Currywise is looking for a motivated, creative, and results-driven Business Development & Marketing Manager to help grow our restaurant business, strengthen…
    • ✅ Kitchen helpers / prep / cooking support.
    • ✅ Flexible timings needed (mornings, evenings, weekends).
    • ✅ Staff meals + friendly team.

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FOH Team Member
Durga's
Harris Park NSW
From $26.50 an hour
Student Job, Part-time, Casual, Full-time
Apply now

Job details

From $26.50 an hour
Student Job, Part-time, Casual, Full-time
Harris Park NSW

Full job description

We are looking for a friendly and reliable Front of House / Dessert Bar Team Member to join our team at our Indian dessert bar.

This is a customer-facing role that also involves preparing and assembling desserts and drinks behind the counter. No cooking is involved.

Weekend availability is crucial - especially in the evenings.

Key responsibilities include:

  • Greeting and serving customers
  • Taking orders and processing payments
  • Preparing and assembling ice-cream desserts, drinks, and other menu items
  • Scooping and serving ice cream
  • Packing takeaway and delivery orders
  • Restocking ingredients, packaging and service areas
  • Maintaining a clean and organised front counter and preparation area
  • Following food safety and hygiene procedures
  • Assisting the team during busy periods
  • Providing friendly and efficient customer service

We are looking for someone who:

  • Is confident and friendly with customers
  • Can work quickly and efficiently in a busy environment
  • Is reliable and punctual
  • Has good communication skills
  • Takes pride in cleanliness and presentation
  • Is comfortable handling food and preparing desserts and drinks
  • Can work well independently and as part of a team

Previous hospitality, café, dessert bar, fast food or customer service experience is preferred but not essential. Training will be provided.

This role is ideal for someone who enjoys customer service and working in a fast-paced dessert and hospitality environment.

Pay: From $26.50 per hour

Expected hours: 10.0 – 30.0 per week

Work Location: In person

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