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Italian Restaurant jobs in Carindale QLD

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    • 25% staff discount across all Fink restaurants.
    • Minimum 2 years’ experience in a premium restaurant or high-volume venue.
    • Section Waiter (30h-38h per week).
    • View all Fink Group jobs - Brisbane jobs - Server jobs in Brisbane QLD
    • Salary Search: Section Waiter - OTTO Brisbane salaries in Brisbane QLD
    • 25% staff discount across all Fink restaurants (NSW & QLD).
    • Pastry Commis/Demi (part-time or casual contract).
    • Availability for nights and weekends.
    • Previous experience hosting within a well-renowned restaurant (fine dining is an advantage).
    • Collaborate with and support the leadership team to ensure seamless…
    • Proven experience as a section waiter in a high-volume or premium restaurant.
    • As a Section Waiter at CIAO, you’ll be responsible for managing your own section,…
    • Ability to work efficiently in a high-volume restaurant environment.
    • Employment Type:* Full-Time, Permanent.
    • This role requires strong technical cooking skills…
    • Maintaining a clean, organised and presentable restaurant.
    • Our full-time position would suit an experienced hospitality professional looking for consistent…
    • Experience preparing Italian cuisine or working in a similar restaurant environment will be highly regarded.
    • Demonstrated ability to prepare and cook a variety…
    • This is a role for someone who lives for a great service.
    • You know how to read a room, keep the energy up, and make sure every guest feels looked after from the…
    • At least 1 year of relevant experience in a waiter or restaurant service role.
    • Provide attentive food and beverage service to guests.
    • Ensure consistent quality in food preparation and presentation.
    • Analyze recipes to meet dietary requirements of patrons.
    • Seasoning food during cooking.
    • Enjoy up to 25% off our restaurants.
    • The beverage program is thoughtful and balanced, featuring Italian-leaning wines and seasonal cocktails that complement the…
    • Provide friendly, engaging and knowledgeable service to guests at the bar.
    • Demonstrate strong knowledge of our drinks menu and confidently make recommendations…
    • Planning and preparing high-quality Italian dishes in line with the restaurant’s menu and service standards.
    • Preparing and cooking food across relevant sections…
    • Tassis Group venues include Massimo Bar and Restaurant, Opa Bar & Mezze, Yamas Greek and Drink, Fosh, Rich and Rare, Longwang, Fatcow, Pompette, Dark Shepherd,…
    • Sound knowledge of restaurant operations, staff supervision and cost control.
    • At least 2 years of relevant experience in a restaurant management or senior…
Section Waiter - OTTO Brisbane
Brisbane QLD 4000
$34.96 - $48.95 a day
Casual

Job details

Here’s how the job details align with your profile.

Pay

$34.96 - $48.95 a day

Job type

Casual

Shift and schedule

Monday to Friday

Benefits

Pulled from the full job description
Employee discount
Opportunities for promotion

Full job description

  • Work at one of Brisbane's best and most awarded fine dining restaurants
  • An excellent opportunity to grow and refine your hospitality skills
  • A supportive and professional team environment where you'll feel welcome

About Otto
OTTO brings vibrancy and colour to the Queensland dining scene. Our food is delicious and simple – modern Italian that celebrates the best regional produce. Paired with warm yet refined service, OTTO has quickly become a destination restaurant where guests come to celebrate life’s special moments.

Who we are
By joining OTTO, you become part of Fink Group – one of Australia’s leading restaurant groups. With a strong reputation for excellence and a genuine passion for hospitality, Fink offers competitive salaries, generous tips, staff benefits, and outstanding opportunities for training and career progression. As a stable and established employer, we are proud to nurture emerging talent and champion the next generation of hospitality professionals.

Positions available

Section Waiter (30h-38h per week)
Monday- Friday $34.96, Saturday $41.96, Sunday $48.95,
Public Holiday $66.75 + Super + Tips

What We’re Looking For
  • Minimum 2 years’ experience in a premium restaurant or high-volume venue
  • Strong knowledge of wine, and food
  • Confidence in preparing drinks efficiently while maintaining consistency and presentation
  • Understanding of sequence of service and guest interaction in a premium venue
  • Strong product knowledge and the ability to confidently make recommendations to guests
  • WSET Level 1 or cocktail/wine knowledge preferred, but not essential
  • Current RSA required
Who You Are
  • Passionate about genuine hospitality
  • Friendly, engaging, and confident when interacting with guests
  • Professional, self-motivated, and detail-oriented
  • Calm under pressure and able to work cleanly and efficiently in a fast-paced environment
  • A strong team player who communicates well with both front and back of house
  • Well-presented, punctual, and reliable
Your Day-to-Day Will Include
  • Working closely with floor staff, sommeliers, and management to ensure smooth service
  • Building rapport with guests and contributing to an exceptional overall dining experience
  • Following venue standards, recipes, and service expectations consistently
The Benefits
  • Excellent tips
  • 25% staff discount across all Fink restaurants
  • Daily staff meal shared with the team
  • Mentorship and training from some of the best in the industry
  • Career growth and progression opportunities across the group
  • Work in a stunning waterfront location with some of the best views in town
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