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Italian Restaurant jobs in Gymea Bay NSW

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    • Previous restaurant waitstaff experience preferred.
    • Clearing and resetting tables to restaurant standards.
    • Taking accurate food and beverage orders.
    • View all Feros Hotel Group jobs - Cronulla jobs - Server jobs in Cronulla NSW
    • Salary Search: Waitstaff - Call Me Mamma salaries in Cronulla NSW
    • Strong communication and interpersonal skills.
    • A strong willingness to learn and develop new skills.
    • Prior experience in a similar hospitality role is preferred…
    • Prepare and cook menu items to Product of Italy standards.
    • Maintain consistency in food quality, presentation and portioning.
    • Waiter and Runner positions available for casual Friday and Saturday shifts.*.
    • The perfect candidate has already good experience in hospitality as a waiter or…
    • Actions cleaning duties within the kitchen, food preparation areas and scullery.
    • Operates dishwashing machine as per instruction manual.
    • Being responsible for daily food preparation and service.
    • Maintaining expected quality of food.
    • Ensure efficiency, quality and time management.
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    • Competitive hourly rate as per the Restaurant Industry Award.
    • Great employee discounts and free staff meals.
    • Waiter/waitress: 1 year (Preferred).
    • 30–38 hours per week available.
    • Delivering warm, professional service from guest arrival through to departure.
    • Strong food and beverage knowledge.
    • A strong understanding of restaurant operations, complemented by exceptional food and beverage knowledge.
    • Reporting to our Senior Sommelier and working arm in…
    • Ensure all dishes meet our restaurant’s high standards for taste, presentation, and quality.
    • **Job Type: Full-Time/Part-Time**.
    • * Minimum 1 year experience in restaurant hospitality.
    • * Someone who loves the Inner West and Sydney hospitality scene.
    • Service experience, interest, skill and success in the restaurant industry.
    • You are someone who excels and enjoys serving large cover numbers while still…
    • As an Assistant Manager, you'll play a key role in delivering exceptional guest experiences while supporting the day-to-day leadership of the restaurant.
    • Proven experience as a bartender in a busy restaurant, bar or hospitality venue.
    • As an experienced bartender, you will be responsible for delivering efficient,…
    • You know dough, you know systems, and you want a kitchen where your standards set the tone.
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Waitstaff - Call Me Mamma
Feros Hotel Group
138 Cronulla Street, Cronulla NSW 2230
Casual
Apply on company site

Job details

Pay information not provided
Employee discount
Casual
Weekend availability, Shift work, Public holidays
138 Cronulla Street, Cronulla NSW 2230

Full job description

Food & Beverage Attendant - Casual
PARC Pavilion
138 Cronulla Street, Cronulla, NSW, 2230, AUSTRALIA
Casual

The Role

Who are we?

The Feros Group is a leading hospitality group that was founded in the early 1970s and currently operates 10 successful destinations across the Sutherland Shire, Sydney CBD and NSW South Coast. As we continue to grow with new venues in the pipeline, we remain committed to the values of family, community and exceptional hospitality.



About Call Me Mamma

Located within Parc Pavilion in the heart of Cronulla, Call Me Mamma is a vibrant Italian dining experience that brings people together over authentic food, warm hospitality and memorable experiences. From long lunches and family dinners to celebrations with friends, our team takes pride in delivering genuine service and creating moments that keep guests coming back.



If you're passionate about hospitality, love working with people and thrive in a fast-paced restaurant environment, we'd love to hear from you.



What is the role?

As a Waitstaff team member at Call Me Mamma, you will play a key role in delivering an exceptional dining experience from the moment guests arrive until they leave. You will be passionate about service, attentive to detail and committed to creating memorable experiences for every guest.



Your day-to-day responsibilities will include:

  • Greeting and seating guests

  • Presenting menus and making food and beverage recommendations

  • Taking accurate food and beverage orders

  • Delivering food and beverages efficiently and professionally

  • Ensuring guests receive attentive service throughout their dining experience

  • Clearing and resetting tables to restaurant standards

  • Assisting with restaurant setup and close-down procedures

  • Maintaining a clean, organised and welcoming dining environment

  • Working collaboratively with the kitchen and broader front of house team to deliver outstanding service



What is needed to be successful in this role?

  • Current Responsible Service of Alcohol (RSA) Certificate

  • Previous restaurant waitstaff experience preferred

  • Minimum 1 year hospitality experience

  • Reliable, positive and energetic attitude with a genuine passion for customer service and hospitality

  • Strong communication and interpersonal skills

  • Ability to work well within a team and independently when required

  • Strong attention to detail and ability to multi-task

  • Availability to work a flexible roster including weekdays, evenings, weekends and public holidays



Please note that weekend, evening and public holiday availability is essential.



What can we offer you?

  • A flexible roster to complement your lifestyle, studies or other commitments

  • Generous staff discounts across all Feros Group venues

  • Excellent workplace culture with regular social and team events

  • Career progression within a growing hospitality group that is passionate about promoting from within

  • The opportunity to work in one of Cronulla's most exciting hospitality destinations



Screening Questions

  • Do you have experience in a similar role?
  • Please provide your shift availability. This must include weekend, nights and public holiday availability.
  • Do you have a Responsible Service of Alcohol (RSA) certificate?
  • Do you have a Responsible Conduct of Gambling (RCG) certificate?
  • Do you have an Advanced Responsible Conduct of Gambling (ARCG) certificate?
  • What are your current working rights?
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