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Italian Restaurant jobs in Maroubra NSW

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    • Minimum 5 years of experience as a chef in a restaurant environment.
    • Preparing and delivering top-quality Northern Italian dishes with care and precision.
    • View all Barmilano Pizzeria jobs - Maroubra jobs - Line Cook jobs in Maroubra NSW
    • Salary Search: Chef de Partie/Sous Chef salaries in Maroubra NSW
    • Proven experience as a Waiter or Server in a high-volume, fast-paced restaurant.
    • You will be responsible for managing a dedicated section, ensuring every guest…
    • 25% Food & Beverage Discount at all 60+ Venues.
    • Fitness First & GoodLife Membership Discounts.
    • Smiles, personality, and a passion for guest experience!
    • Approximately 1–3 years’ experience as a Section Waiter in a premium restaurant environment and/or formal hospitality studies.
    • A generous share of tips.
    • Previous experience in a premium restaurant, bar or hotel is highly regarded, particularly for Waiter and Sommelier positions.
    • We're seeking experienced and passionate Food & Beverage All-rounders to be part of our Front of House Service team who are committed to delivering exceptional…
    • Coordinating closely with the restaurant management and floor teams.
    • Having a clear understanding of table numbers and restaurant sections.
    • At least 3 years' experience in hospitality roles (café, bar, or restaurant) preferred.
    • Strong beverage knowledge (coffee, wine, or cocktails) highly regarded.
    • Has experience working in a quality restaurant or busy hospitality venue.
    • Run your section confidently and deliver warm, polished service.
    • Helping deliver an amazing guest experience.
    • Working closely with the kitchen + team.
    • Running food + drinks and accurately describing dishes at tables.
    • Someone who actually enjoys talking to customers.
    • Barista, wine or cocktail knowledge is a bonus.
    • RSA is an advantage for applicable areas.
    • Experience with POS systems and restaurant reservations.
    • Previous experience in premium or fine dining restaurants.
    • Food Runners: previous restaurant experience with an understanding of formal service.
    • A place in a respected, hatted restaurant with a strong reputation for…
    • Welcoming and serving customers with a friendly attitude.
    • Taking orders and providing knowledgeable menu recommendations.
    • As a Chef de Partie, you will be responsible for running your own section during service while supporting the daily operations of the kitchen.
Chef de Partie/Sous Chef
198-202 Marine Parade, Maroubra NSW 2035
$70,000 - $85,000 a year
Part-time, Casual, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$70,000 - $85,000 a year

Job type

Part-time
Casual
Full-time

Full job description

We're Looking for a Chef!

Barmilano, a Northern Italian restaurant in Maroubra Beach and new opening in Randwick, is searching for a skilled and passionate Chef to join our team! If you love working with fresh ingredients, crafting high-quality dishes, and want to be part of a growing business, this could be the perfect opportunity for you!

Your Responsibilities:

  • Preparing and delivering top-quality Northern Italian dishes with care and precision
  • Keeping up with the fast pace of service while maintaining consistency
  • Working closely with the team to ensure seamless kitchen operations
  • Upholding the highest standards of hygiene, cleanliness, and food safety
  • Bringing creativity and passion to the menu while staying true to Barmilano’s style

What We’re Looking For

  • Minimum 5 years of experience as a chef in a restaurant environment
  • Strong understanding of Italian cuisine, fresh ingredients, and cooking methods
  • Ability to work under pressure and handle high-demand service periods
  • A team player with a great attitude and solid work ethic
  • Passion for delivering excellent food with attention to detail

If this sounds like the right fit for you, apply now and become part of the Barmilano family!

Send your CV to chef@barmilano.com.au & patrick@barmilano.com.au

Job Types: Full-time, Part-time, Casual

Pay: $70,000.00 – $85,000.00 per year

Work Location: In person

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